相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Faecal microbiota transplantation alleviates early-life antibiotic-induced gut microbiota dysbiosis and mucosa injuries in a neonatal piglet model
Xin Ma et al.
MICROBIOLOGICAL RESEARCH (2022)
Butyrate in Energy Metabolism: There Is Still More to Learn
Lin Zhang et al.
TRENDS IN ENDOCRINOLOGY AND METABOLISM (2021)
Persimmon-derived tannin ameliorates the pathogenesis of ulcerative colitis in a murine model through inhibition of the inflammatory response and alteration of microbiota
Masahiro Kitabatake et al.
SCIENTIFIC REPORTS (2021)
Quantitative analysis of biologically active substances and the investigation of antioxidant and antimicrobial activities of some extracts of Osage orange fruits
Ani Slavik Dadayan et al.
PHARMACIA (2021)
Effects of Zinc Sources and Levels on Growth Performance, Zinc Status, Expressions of Zinc Transporters, and Zinc Bioavailability in Weaned Piglets
Xin Ma et al.
ANIMALS (2021)
Dysbiosis-Induced Secondary Bile Acid Deficiency Promotes Intestinal Inflammation
Sidhartha R. Sinha et al.
CELL HOST & MICROBE (2020)
Chestnut extract but not sodium salicylate decreases the severity of diarrhea and enterotoxigenic Escherichia coli F4 shedding in artificially infected piglets
M. Girard et al.
PLOS ONE (2020)
Syntrophy via Interspecies H2 Transfer between Christensenella and Methanobrevibacter Underlies Their Global Cooccurrence in the Human Gut
Albane Ruaud et al.
MBIO (2020)
Effects of dietary microencapsulated tannic acid supplementation on the growth performance, intestinal morphology, and intestinal microbiota in weaning piglets
Meiwei Wang et al.
JOURNAL OF ANIMAL SCIENCE (2020)
Effects of Hydrolysable Tannins as Zinc Oxide Substitutes on Antioxidant Status, Immune Function, Intestinal Morphology, and Digestive Enzyme Activities in Weaned Piglets
Hansuo Liu et al.
ANIMALS (2020)
Microbial tryptophan metabolites regulate gut barrier function via the aryl hydrocarbon receptor
Samantha A. Scott et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2020)
Effect of tannins and cellulase on growth performance, nutrients digestibility, blood profiles, intestinal morphology and carcass characteristics in Hu sheep
M. D. Zhao et al.
ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES (2019)
Causal relationships among the gut microbiome, short-chain fatty acids and metabolic diseases
Serena Sanna et al.
NATURE GENETICS (2019)
Effects of kafirins and tannins concentrations in sorghum on the ileal digestibility of amino acids and starch, and on the glucose and plasma urea nitrogen levels in growing pigs
Tercia Cesaria Reis de Souza et al.
LIVESTOCK SCIENCE (2019)
Resilience of human gut microbial communities for the long stay with multiple dietary shifts
Hong Liu et al.
GUT (2019)
Hydrolysable Tannin Supplementation Alters Digestibility and Utilization of Dietary Protein, Lipid, and Carbohydrate in Grass Carp (Ctenopharyngodon idellus)
Jingting Yao et al.
FRONTIERS IN NUTRITION (2019)
Effects of chestnut tannins on intestinal morphology, barrier function, pro-inflammatory cytokine expression, microflora and antioxidant capacity in heat-stressed broilers
H. W. Liu et al.
JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION (2018)
Antimicrobial and anti-biofilm activity of tannic acid against Staphylococcus aureus
Guofeng Dong et al.
NATURAL PRODUCT RESEARCH (2018)
Hydrolysable chestnut tannins for reduction of postweaning diarrhea: Efficacy on an experimental ETEC F4 model
Marion Girard et al.
PLOS ONE (2018)
Beneficial effects of water-soluble chestnut (Castanea sativa Mill.) tannin extract on chicken small intestinal epithelial cell culture
M. Brus et al.
POULTRY SCIENCE (2018)
Exogenous Fecal Microbiota Transplantation from Local Adult Pigs to Crossbred Newborn Piglets
Luansha Hu et al.
FRONTIERS IN MICROBIOLOGY (2018)
Dietary resveratrol improves antioxidant status of sows and piglets and regulates antioxidant gene expression in placenta by Keap1-Nrf2 pathway and Sirt1
Qingwei Meng et al.
JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY (2018)
Oscillospira and related bacteria - From metagenomic species to metabolic features
Uri Gophna et al.
ENVIRONMENTAL MICROBIOLOGY (2017)
Persimmon-derived tannin has bacteriostatic and anti-inflammatory activity in a murine model of Mycobacterium avium complex (MAC) disease
Yoko Matsumura et al.
PLOS ONE (2017)
Influence of ad Libitum Feeding of Piglets With Bacillus Subtilis Fermented Liquid Feed on Gut Flora, Luminal Contents and Health
Yuyong He et al.
SCIENTIFIC REPORTS (2017)
Butyrate-producing bacteria supplemented in vitro to Crohn's disease patient microbiota increased butyrate production and enhanced intestinal epithelial barrier integrity
Annelies Geirnaert et al.
SCIENTIFIC REPORTS (2017)
Astringent Mouthfeel as a Consequence of Lubrication Failure
Shuanhong Ma et al.
ANGEWANDTE CHEMIE-INTERNATIONAL EDITION (2016)
Regulating inflammation with microbial metabolites
Benjamin J. Marsland
NATURE MEDICINE (2016)
Feeding a high dosage of zinc oxide affects suppressor of cytokine gene expression in Salmonella Typhimurium infected piglets
Jasper N. Schulte et al.
VETERINARY IMMUNOLOGY AND IMMUNOPATHOLOGY (2016)
Hydrolyzable and condensed tannins resistance in Clostridium perfringens
L. M. Redondo et al.
ANAEROBE (2015)
Evaluation of the effects of pharmacological zinc oxide and phosphorus source on weaned piglet growth performance, plasma minerals and mineral digestibility
C. L. Walk et al.
ANIMAL (2015)
Effect of high dietary zinc oxide on the caecal and faecal short-chain fatty acids and tissue zinc and copper concentration in pigs is reversible after withdrawal of the high zinc oxide from the diet
P. Janczyk et al.
JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION (2015)
Effects of grape seed procyanidins on growth performance, immune function and antioxidant capacity in weaned piglets
Ruirong Hao et al.
LIVESTOCK SCIENCE (2015)
High dietary zinc supplementation increases the occurrence of tetracycline and sulfonamide resistance genes in the intestine of weaned pigs
Wilfried Vahjen et al.
GUT PATHOGENS (2015)
Effects of dietary polyphenol-rich plant products from grape or hop on pro-inflammatory gene expression in the intestine, nutrient digestibility and faecal microbiota of weaned pigs
Anja Fiesel et al.
BMC VETERINARY RESEARCH (2014)
The impact of high dietary zinc oxide on the development of the intestinal microbiota in weaned piglets
Ingo C. Starke et al.
FEMS MICROBIOLOGY ECOLOGY (2014)
The Intestinal Archaea Methanosphaera stadtmanae and Methanobrevibacter smithii Activate Human Dendritic Cells
Corinna Bang et al.
PLOS ONE (2014)
Phenolic metabolites and substantial microbiome changes in pig feces by ingesting grape seed proanthocyanidins
Ying Yng Choy et al.
FOOD & FUNCTION (2014)
The broader context of antibiotic resistance: Zinc feed supplementation of piglets increases the proportion of multi-resistant Escherichia coli in vivo
Carmen Bednorz et al.
INTERNATIONAL JOURNAL OF MEDICAL MICROBIOLOGY (2013)
Pigs use endogenous proline to cope with acorn (Quercus pubescens Willd.) combined diets high in hydrolysable tannins
M. G. Cappai et al.
LIVESTOCK SCIENCE (2013)
Removing peanut allergens by tannic acid
Si-Yin Chung et al.
FOOD CHEMISTRY (2012)
Human gut microbiome viewed across age and geography
Tanya Yatsunenko et al.
NATURE (2012)
Effect of tannins on growth performance and intestinal ecosystem in weaned piglets
Giacomo Biagi et al.
ARCHIVES OF ANIMAL NUTRITION (2010)
The Use of Tannins to Control Salmonella Typhimurium Infections in Pigs
A. Van Parys et al.
ZOONOSES AND PUBLIC HEALTH (2010)
Effect of sweet chestnut tannin (SCT) on the performance, microbial status of intestine and histological characteristics of intestine wall in chickens
D. Jamroz et al.
BRITISH POULTRY SCIENCE (2009)
Diversity, metabolism and microbial ecology of butyrate-producing bacteria from the human large intestine
Petra Louis et al.
FEMS MICROBIOLOGY LETTERS (2009)
A core gut microbiome in obese and lean twins
Peter J. Turnbaugh et al.
NATURE (2009)
Effect of common antinutritive factors and fibrous feedstuffs in pig diets on amino acid digestibilities with special emphasis on threonine
S. B. Myrie et al.
JOURNAL OF ANIMAL SCIENCE (2008)
Faecalibacterium prausnitzii is an anti-inflammatory commensal bacterium identified by gut microbiota analysis of Crohn disease patients
Harry Sokol et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2008)
Effect of tannin supplementation on nitrogen digestibility and retention in growing pigs
M. Antongiovanni et al.
ITALIAN JOURNAL OF ANIMAL SCIENCE (2007)
Metabolism of polyunsaturated fatty acids and their toxicity to the microflora of the rumen
Margarida R. G. Maia et al.
ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY (2007)
Differences in fecal microbiota in different European study populations in relation to age, gender, and country:: A cross-sectional study
S Mueller et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2006)
Variations in enzyme activity in stomach and pancreatic tissue and digesta in piglets around weaning
MS Hedemann et al.
ARCHIVES OF ANIMAL NUTRITION (2004)
Intestinal barrier: An interface between health and disease
A Farhadi et al.
JOURNAL OF GASTROENTEROLOGY AND HEPATOLOGY (2003)
Zinc oxide protects cultured enterocytes from the damage induced by Escherichia coli
M Roselli et al.
JOURNAL OF NUTRITION (2003)