期刊
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
卷 70, 期 13, 页码 3948-3957出版社
AMER CHEMICAL SOC
DOI: 10.1021/acs.jafc.2c00109
关键词
hexaconazole; tomato fruit quality; transcriptome; phytohormone
资金
- National Natural Science Foundation of China [21577171]
- National Key Research and Development of China [2016 YFD 0200202]
This study investigated the effects of HEZ on healthy tomato plants and B. cinerea-infected tomato plants. HEZ delayed fruit ripening, changed taste and flavor, increased fruit size, and prevented rotting. However, applying HEZ also reduced the quality of tomato fruit.
Hexaconazole (HEZ) is a triazole fungicide registered to prevent and control grey mold disease on tomatoes. Manytriazole fungicides exhibit plant regulator functions. Therefore, it is necessary to understand the effects of HEZ fungicides on thegrowth and development of tomatoes. In the present study, the effect of HEZ on healthy andBotrytis cinerea(B. cinerea)-infectedtomato plants was investigated. We found that HEZ delayed fruit ripening when applied to healthy tomato plants and furtherchanged the taste andflavor of these fruit. HEZ increased the size and prevented the rotting of the tomato fruit, thus saving greymold infection-related losses. Moreover, compared with applying HEZ on healthy plants, the application of HEZ onB. cinerea-infected plants increased the metabolism of sugars, acids, and aromatic compounds in these fruit. Therefore, HEZ can effectivelycontrol fungal pathogens but reduce the quality of tomato fruit
作者
我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。
推荐
暂无数据