4.6 Article

Host mixtures for plant disease control: Benefits from pathogen selection and immune priming

期刊

EVOLUTIONARY APPLICATIONS
卷 15, 期 6, 页码 967-975

出版社

WILEY
DOI: 10.1111/eva.13386

关键词

durable management of resistance; gene-for-gene interaction; induced resistance; sustainable agriculture; systemic acquired resistance; virulence

资金

  1. INRAE Plant Health and the Environment Division
  2. Council of Brittany Region

向作者/读者索取更多资源

Multiline and cultivar mixtures are effective methods for controlling plant diseases in agroecology. This study developed an epidemiological model to explore the impact of host mixtures on disease prevalence caused by polymorphic pathogen populations. The findings suggest that a large amount of resistance genes or the priming mechanism are needed to achieve low disease prevalence.
Multiline and cultivar mixtures are highly effective methods for agroecological plant disease control. Priming-induced cross protection, occurring when plants are challenged by avirulent pathogen genotypes and resulting in increased resistance to subsequent infection by virulent ones, is one critical key to their lasting performance against polymorphic pathogen populations. Strikingly, this mechanism was until recently absent from mathematical models aiming at designing optimal host mixtures. We developed an epidemiological model to explore the effect of host mixtures composed of variable numbers of single-resistance cultivars on the equilibrium prevalence of the disease caused by pathogen populations polymorphic for virulence complexity. This model shows that a relatively large amount of resistance genes must be deployed to achieve low disease prevalence, as pathogen competition in mixtures tends to select for intermediate virulence complexity. By contrast, priming significantly reduces the number of plant genotypes needed to drop disease prevalence below an acceptable threshold. Given the limited availability of resistance genes in cultivars, this mechanism of plant immunity should be assessed when designing host mixtures.

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