相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Effect of icosapent ethyl on progression of coronary atherosclerosis in patients with elevated triglycerides on statin therapy: final results of the EVAPORATE trial
Matthew J. Budoff et al.
EUROPEAN HEART JOURNAL (2020)
The Association Between Coronary Artery Calcification and Subclinical Cerebrovascular Diseases in Men: An Observational Study
Md Maruf Haque Khan et al.
JOURNAL OF ATHEROSCLEROSIS AND THROMBOSIS (2020)
Relationship Between Step Counts and Cerebral Small Vessel Disease in Japanese Men
Mohammad Moniruzzaman et al.
STROKE (2020)
Effect of High-Dose Marine Omega-3 Fatty Acids on Atherosclerosis: A Systematic Review and Meta-Analysis of Randomized Clinical Trials
Akira Sekikawa et al.
NUTRIENTS (2019)
Omega-3 fatty acids for the primary and secondary prevention of cardiovascular disease
Asmaa S. Abdelhamid et al.
COCHRANE DATABASE OF SYSTEMATIC REVIEWS (2018)
Omega-3 Fatty Acids and Incident Ischemic Stroke and Its Atherothrombotic and Cardioembolic Subtypes in 3 US Cohorts
Hamidreza Saber et al.
STROKE (2017)
Circulating long-chain n-3 polyunsaturated fatty acid and incidence of stroke: a meta-analysis of prospective cohort studies
Bo Yang et al.
ONCOTARGET (2017)
Incidence, Management and Short-Term Outcome of Stroke in a General Population of 1.4 Million Japanese - Shiga Stroke Registry -
Naoyuki Takashima et al.
CIRCULATION JOURNAL (2017)
Global burden of stroke and risk factors in 188 countries, during 1990-2013: a systematic analysis for the Global Burden of Disease Study 2013
Valery L. Feigin et al.
LANCET NEUROLOGY (2016)
A Prospective Study of Asymptomatic Intracranial Atherosclerotic Stenosis in Neurologically Normal Volunteers in a Japanese Cohort
Ryukichi Matsui et al.
FRONTIERS IN NEUROLOGY (2016)
Stabilizing effect of combined eicosapentaenoic acid and statin therapy on coronary thin-cap fibroatheroma
Ryo Nishio et al.
ATHEROSCLEROSIS (2014)
Long-chain n-3 polyunsaturated fatty acids intake and cardiovascular disease mortality risk in Japanese: A 24-year follow-up of NIPPON DATA80
Naoko Miyagawa et al.
ATHEROSCLEROSIS (2014)
Cause and Mechanisms of Intracranial Atherosclerosis
Katja Ritz et al.
CIRCULATION (2014)
Cerebral Microbleeds: Their Associated Factors, Radiologic Findings, and Clinical Implications
Beom Joon Kim et al.
JOURNAL OF STROKE (2013)
Fish Consumption and the Risk of Stroke A Dose-Response Meta-Analysis
Susanna C. Larsson et al.
STROKE (2011)
Perindopril-based blood pressure lowering reduces major vascular events in Asian and Western participants with cerebrovascular disease: the PROGRESS trial
Hisatomi Arima et al.
JOURNAL OF HYPERTENSION (2010)
Cerebral small vessel disease: from pathogenesis and clinical characteristics to therapeutic challenges
Leonardo Pantoni
LANCET NEUROLOGY (2010)
Cardiovascular Disease and Risk Factors in Asia A Selected Review
Hirotsugu Ueshima et al.
CIRCULATION (2008)
Food omega-3 fatty acid intake of individuals (total, linolenic acid, long-chain) and their blood pressure INTERMAP study
Hirotsugu Ueshima et al.
HYPERTENSION (2007)
Eicosapentaenoic acid reduces the progression of carotid intima-media thickness in patients with type 2 diabetes
Tomoya Mita et al.
ATHEROSCLEROSIS (2007)
Association between fish consumption and all-cause and cause-specific mortatity in Japan: NIPPON DATA80, 1980-99
Y Nakamura et al.
AMERICAN JOURNAL OF MEDICINE (2005)
Fish consumption and incidence of stroke - A meta-analysis of cohort studies
K He et al.
STROKE (2004)
Intake of animal products and stroke mortality in the Hiroshima/Nagasaki Life Span Study
C Sauvaget et al.
INTERNATIONAL JOURNAL OF EPIDEMIOLOGY (2003)
Association of n-3 polyunsaturated fatty acids with stability of atherosclerotic plaques: a randomised controlled trial
F Thies et al.
LANCET (2003)
Intake of fish and omega-3 fatty acids and risk of stroke in women
H Iso et al.
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2001)