相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Are there any concerns about dairy food consumption and cardiovascular health?
Giuseppe Grosso
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION (2021)
Dairy foods and health: an umbrella review of observational studies
Justyna Godos et al.
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION (2020)
The Mediterranean Diet Slows Down the Progression of Aging and Helps to Prevent the Onset of Frailty: A Narrative Review
Cristiano Capurso et al.
NUTRIENTS (2020)
The association between the level of adherence to the Mediterranean diet and successful aging: An analysis of the ATTICA and MEDIS (MEDiterranean Islands Study) epidemiological studies
Alexandra Foscolou et al.
ARCHIVES OF GERONTOLOGY AND GERIATRICS (2020)
Mediterranean diet adherence, social capital and health related quality of life in the older adults of Crete, Greece: The MINOA study
Ioanna Apostolaki et al.
MEDITERRANEAN JOURNAL OF NUTRITION AND METABOLISM (2020)
Fruit and vegetable consumption and health outcomes: an umbrella review of observational studies
Donato Angelino et al.
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION (2019)
Adherence to the Mediterranean Diet in Relation to All-Cause Mortality: A Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies
Sepideh Soltani et al.
ADVANCES IN NUTRITION (2019)
Increased Consumption of Virgin Olive Oil, Nuts, Legumes, Whole Grains, and Fish Promotes HDL Functions in Humans
Alvaro Hernaez et al.
MOLECULAR NUTRITION & FOOD RESEARCH (2019)
Association Between Adherence to the Mediterranean Diet at Midlife and Healthy Aging in a Cohort of French Adults
Karen E. Assmann et al.
JOURNALS OF GERONTOLOGY SERIES A-BIOLOGICAL SCIENCES AND MEDICAL SCIENCES (2018)
Relationship Between Adherence to the Mediterranean Diet and Health-Related Quality of Life and Life Satisfaction Among Older Adults
A. Zaragoza-Marti et al.
JOURNAL OF NUTRITION HEALTH & AGING (2018)
Dietary Polyphenol Intake and Depression: Results from the Mediterranean Healthy Eating, Lifestyle and Aging (MEAL) Study
Justyna Godos et al.
MOLECULES (2018)
Mediterranean diet and quality of life: Baseline cross-sectional analysis of the PREDIMED-PLUS trial
Inigo Galilea-Zabalza et al.
PLOS ONE (2018)
Adherence to a Mediterranean Diet Protects from Cognitive Decline in the Invecchiare in Chianti Study of Aging
Toshiko Tanaka et al.
NUTRIENTS (2018)
Impact of Mediterranean diet on metabolic syndrome, cancer and longevity
Nicola Di Daniele et al.
ONCOTARGET (2017)
Fruit, vegetable, and legume intake, and cardiovascular disease and deaths in 18 countries (PURE): a prospective cohort study
Victoria Miller et al.
LANCET (2017)
Beneficial effects of legumes in gut health
Alfonso Clemente et al.
CURRENT OPINION IN FOOD SCIENCE (2017)
Recommended Dietary Pattern to Achieve Adherence to the American Heart Association/American College of Cardiology (AHA/ACC) Guidelines A Scientific Statement From the American Heart Association
Linda Van Horn et al.
CIRCULATION (2016)
Effectiveness of the Mediterranean diet in the elderly
Lluis Serra Majem
Clinical Interventions in Aging (2016)
A Mediterranean diet and risk of myocardial infarction, heart failure and stroke: A population-based cohort study
Thanasis G. Tektonidis et al.
ATHEROSCLEROSIS (2015)
Components of a Mediterranean diet and their impact on cognitive functions in aging
Sebastian Huhn et al.
FRONTIERS IN AGING NEUROSCIENCE (2015)
The Mediterranean-style dietary pattern and mortality among men and women with cardiovascular disease
Esther Lopez-Garcia et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2014)
Successful aging, dietary habits and health status of elderly individuals: A k-dimensional approach within the multi-national MEDIS study
Stefanos Tyrovolas et al.
EXPERIMENTAL GERONTOLOGY (2014)
DIETARY PATTERNS AS PREDICTORS OF SUCCESSFUL AGEING
A. M. Hodge et al.
JOURNAL OF NUTRITION HEALTH & AGING (2014)
Mediterranean diet and functional indicators among older adults in non-Mediterranean and Mediterranean countries
M. Zbeida et al.
JOURNAL OF NUTRITION HEALTH & AGING (2014)
The Association Between Dietary Patterns at Midlife and Health in Aging. An Observational Study
Cecilia Samieri et al.
ANNALS OF INTERNAL MEDICINE (2013)
Endothelial Aging Associated with Oxidative Stress Can Be Modulated by a Healthy Mediterranean Diet
Carmen Marin et al.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2013)
Prevalence of Multiple Chronic Conditions Among US Adults: Estimates From the National Health Interview Survey, 2010
Brian W. Ward et al.
PREVENTING CHRONIC DISEASE (2013)
Global nutrition transition and the pandemic of obesity in developing countries
Barry M. Popkin et al.
NUTRITION REVIEWS (2012)
Dietary acculturation and the nutrition transition: an overview
Jessie A. Satia et al.
APPLIED PHYSIOLOGY NUTRITION AND METABOLISM (2010)
Determinants of Successful Aging Using a Multidimensional Definition Among Chinese Elderly in Singapore
Tze Pin Ng et al.
AMERICAN JOURNAL OF GERIATRIC PSYCHIATRY (2009)
Population health and Mediterranean diet in southern Mediterranean countries
Rekia Belahsen et al.
PUBLIC HEALTH NUTRITION (2006)
Dietary patterns: A Mediterranean diet score and its relation to clinical and biological markers of cardiovascular disease risk
Demosthenes B. Panagiotakos et al.
NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES (2006)
Exploring the links between spirituality and 'successful ageing'
Euan Sadler et al.
JOURNAL OF SOCIAL WORK PRACTICE (2006)
Definitions and predictors of successful aging: A comprehensive review of larger quantitative studies
CA Depp et al.
AMERICAN JOURNAL OF GERIATRIC PSYCHIATRY (2006)
Nutrition-related habits of Greek adolescents
M Yannakoulia et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2004)
Rowe and Kahn's model of successful aging revisited: Positive spirituality - The forgotten factor
MR Crowther et al.
GERONTOLOGIST (2002)
分享论文
