4.3 Article

An in-school social norms approach intervention for reducing unhealthy snacking behaviours amongst 11-12-year-olds

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Summary: This study found that 11- to 12-year-olds often overestimated their peers' consumption of unhealthy snacks and perceived their peers to have more positive attitudes towards unhealthy snacking and more negative attitudes towards reducing snacking. These normative misperceptions were associated with the students' own snacking behaviors and attitudes.

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