期刊
FOODS
卷 11, 期 4, 页码 -出版社
MDPI
DOI: 10.3390/foods11040586
关键词
polyoxometalate; kappa-carrageenan; anti-bacterial film; biodegradable
资金
- National Natural Science Foundation of China [81703065, 31801649]
- Natural Science Foundation of Fujian Province [2020I0010, 2020I0012, 2021N5001]
- Key Technology R&D program of Fujian Province [2020NZ010011]
- Special Funds for Science and Technology Innovation of Fujian Agriculture and Forestry University [xjq201908, xjq201918, CXZX2019100S, CXZX2019101S]
In this study, an anti-bacterial film (Carr/POM film), which incorporated Wells-Dawson polyoxometalate K-6[Mo18O62P2] into kappa-carrageenan-based polymers, was prepared using the tape-casting method. The film showed desirable mechanical properties, thermal stability, and morphology. Additionally, it exhibited significant bactericidal activity against Escherichia coli and Staphylococcus aureus and was able to remove 99% of the bacteria on plastic, glass, and stainless steel surfaces. The film also demonstrated good biodegradability, decomposing in soil within a week.
In the present study, an anti-bacterial film (Carr/POM film) was prepared through the incorporation of Wells-Dawson polyoxometalate K-6[Mo18O62P2] into kappa-carrageenan-based polymers using the tape-casting method. The mechanical properties, thermal stability, and morphology of the prepared film were characterized. The obtained results showed that incorporation of K-6[Mo18O62P2] significantly affected the morphology and structure of the films. Moreover, the polyoxometalate-based film demonstrated desirable bactericidal activity against Escherichia coli (Gram-negative) and Staphylococcus aureus (Gram-positive). Carr/POM (@8 mg/mL) film resulted in an obvious inhibition zone around the film in Kirby-Bauer disk diffusion test, which could also remove 99% of S. aureus and E. coli on plastic, glass, and stainless steel. In addition, this anti-bacterial film also demonstrated good biodegradability, which could be decomposed in soil in around 1 week. In conclusion, the polyoxometalate-based film showed good anti-bacterial property against food-borne pathogenic microbes, suggesting the prepared film has great potential to be developed as promising food packaging.
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