4.6 Article

An Updated Review on the Modulation of Carbon Partitioning and Allocation in Arbuscular Mycorrhizal Plants

期刊

MICROORGANISMS
卷 10, 期 1, 页码 -

出版社

MDPI
DOI: 10.3390/microorganisms10010075

关键词

arbuscular mycorrhiza; sucrose metabolism and translocation; lipid metabolism; translocation

资金

  1. Consejo Nacional de Ciencia y Tecnologia (CONACYT), Mexico [732373]
  2. Coordinacion de la Investigacion Cientifica [5872608]
  3. Universidad Michoacana de San Nicolas de Hidalgo

向作者/读者索取更多资源

Arbuscular mycorrhizal fungi (AMF) modify carbon distribution in plants by altering key enzymes involved in sucrose and lipid metabolism, thus influencing plant growth and development.
Arbuscular mycorrhizal fungi (AMF) are obligate biotrophs that supply mineral nutrients to the host plant in exchange for carbon derived from photosynthesis. Sucrose is the end-product of photosynthesis and the main compound used by plants to translocate photosynthates to non-photosynthetic tissues. AMF alter carbon distribution in plants by modifying the expression and activity of key enzymes of sucrose biosynthesis, transport, and/or catabolism. Since sucrose is essential for the maintenance of all metabolic and physiological processes, the modifications addressed by AMF can significantly affect plant development and stress responses. AMF also modulate plant lipid biosynthesis to acquire storage reserves, generate biomass, and fulfill its life cycle. In this review we address the most relevant aspects of the influence of AMF on sucrose and lipid metabolism in plants, including its effects on sucrose biosynthesis both in photosynthetic and heterotrophic tissues, and the influence of sucrose on lipid biosynthesis in the context of the symbiosis. We present a hypothetical model of carbon partitioning between plants and AMF in which the coordinated action of sucrose biosynthesis, transport, and catabolism plays a role in the generation of hexose gradients to supply carbon to AMF, and to control the amount of carbon assigned to the fungus.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.6
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据