4.7 Review

The Role of Lipids in CRAC Channel Function

期刊

BIOMOLECULES
卷 12, 期 3, 页码 -

出版社

MDPI
DOI: 10.3390/biom12030352

关键词

CRAC channel; STIM1; Orai1; protein-lipid interactions; modulatory proteins; ER-PM junctions; lipids

资金

  1. Austrian Science Fund(FWF) [P30567, P32851]
  2. Upper Austria within the FWF [W1250-B20]
  3. Austrian Science Fund (FWF) [P30567, P32851] Funding Source: Austrian Science Fund (FWF)

向作者/读者索取更多资源

The composition and dynamics of the lipid membrane play a crucial role in determining the physical properties of the bilayer and affecting the function of membrane transporters. The review focuses on the Ca2+ release-activated Ca2+ ion channel (CRAC), which is activated by changes in the intracellular Ca2+ concentration. The activation and deactivation of the CRAC channel are fine-tuned by lipids and accessory proteins.
The composition and dynamics of the lipid membrane define the physical properties of the bilayer and consequently affect the function of the incorporated membrane transporters, which also applies for the prominent Ca2+ release-activated Ca2+ ion channel (CRAC). This channel is activated by receptor-induced Ca2+ store depletion of the endoplasmic reticulum (ER) and consists of two transmembrane proteins, STIM1 and Orai1. STIM1 is anchored in the ER membrane and senses changes in the ER luminal Ca2+ concentration. Orai1 is the Ca2+-selective, pore-forming CRAC channel component located in the plasma membrane (PM). Ca2+ store-depletion of the ER triggers activation of STIM1 proteins, which subsequently leads to a conformational change and oligomerization of STIM1 and its coupling to as well as activation of Orai1 channels at the ER-PM contact sites. Although STIM1 and Orai1 are sufficient for CRAC channel activation, their efficient activation and deactivation is fine-tuned by a variety of lipids and lipid- and/or ER-PM junction-dependent accessory proteins. The underlying mechanisms for lipid-mediated CRAC channel modulation as well as the still open questions, are presented in this review.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据