相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Qualitative Research on the Real-Time Decision Making of WIC Participants While Food Shopping: Use of Think-Aloud Methodology
Shannon M. Robson et al.
JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS (2020)
A food-based, low-energy, low-carbohydrate diet for people with type 2 diabetes in primary care: A randomized controlled feasibility trial
Elizabeth Morris et al.
DIABETES OBESITY & METABOLISM (2020)
Effects of a Novel Contextual Just-In-Time Mobile App Intervention (LowSalt4Life) on Sodium Intake in Adults With Hypertension: Pilot Randomized Controlled Trial
Michael P. Dorsch et al.
JMIR MHEALTH AND UHEALTH (2020)
Evaluation of an intervention to provide brief support and personalized feedback on food shopping to reduce saturated fat intake (PC-SHOP): A randomized controlled trial
Carmen Piernas et al.
PLOS MEDICINE (2020)
Effectiveness of a self-regulation intervention for weight loss: A randomized controlled trial
Kerstin Frie et al.
BRITISH JOURNAL OF HEALTH PSYCHOLOGY (2020)
Effects of low sodium versus high sodium diet on blood pressure, renin, aldosterone, catecholamines, cholesterol, and triglyceride
Niels Albert Graudal et al.
COCHRANE DATABASE OF SYSTEMATIC REVIEWS (2020)
Application of Mobile Health Technologies Aimed at Salt Reduction: Systematic Review
Shahmir H. Ali et al.
JMIR MHEALTH AND UHEALTH (2019)
The effectiveness of app-based mobile interventions on nutrition behaviours and nutrition-related health outcomes: A systematic review and meta-analysis
Karoline Villinger et al.
OBESITY REVIEWS (2019)
A usability study to improve a clinical decision support system for the prescription of antibiotic drugs
H. Akhloufi et al.
PLOS ONE (2019)
The Salt Swap intervention to reduce salt intake in people with high blood pressure: protocol for a feasibility randomised controlled trial
Sarah Payne Riches et al.
TRIALS (2019)
Exploring the roles of motivation and cognition in label-usage using a combined eye-tracking and retrospective think aloud approach
Sean A. Tanner et al.
APPETITE (2019)
Usability evaluation of an eHealth intervention for family carers of individuals affected by psychosis: A mixed-method study
Jacqueline Sin et al.
DIGITAL HEALTH (2019)
Aging barriers influencing mobile health usability for older adults: A literature based framework (MOLD-US)
G. A. Wildenbos et al.
INTERNATIONAL JOURNAL OF MEDICAL INFORMATICS (2018)
Prevalence of Health App Use Among Older Adults in Germany: National Survey
Peter Rasche et al.
JMIR MHEALTH AND UHEALTH (2018)
Effectiveness of a brief behavioural intervention to prevent weight gain over the Christmas holiday period: randomised controlled trial
Frances Mason et al.
BMJ-BRITISH MEDICAL JOURNAL (2018)
A brief intervention for weight control based on habit-formation theory delivered through primary care: results from a randomised controlled trial
R. J. Beeken et al.
INTERNATIONAL JOURNAL OF OBESITY (2017)
More evidence that salt increases blood pressure and risk of kidney disease from the Science of Salt: A regularly updated systematic review of salt and health outcomes (April-July 2016)
JoAnne Arcand et al.
JOURNAL OF CLINICAL HYPERTENSION (2017)
Smartphone technology facilitates dietary change in healthy adults
Michelle L. Ipjian et al.
NUTRITION (2017)
A salt-reduction smartphone app supports lower-salt food purchases for people with cardiovascular disease: Findings from the SaltSwitch randomised controlled trial
Helen Eyles et al.
EUROPEAN JOURNAL OF PREVENTIVE CARDIOLOGY (2017)
Barriers and Facilitators to Healthy Lifestyle Changes in Minority Ethnic Populations in the UK: a Narrative Review
Naina Patel et al.
JOURNAL OF RACIAL AND ETHNIC HEALTH DISPARITIES (2017)
Efficacy of interventions that use apps to improve diet, physical activity and sedentary behaviour: a systematic review
Stephanie Schoeppe et al.
INTERNATIONAL JOURNAL OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITY (2016)
Sample Size in Qualitative Interview Studies: Guided by Information Power
Kirsti Malterud et al.
QUALITATIVE HEALTH RESEARCH (2016)
Health and Economic Impacts of Eight Different Dietary Salt Reduction Interventions
Nhung Nghiem et al.
PLOS ONE (2015)
What is the feasibility of implementing effective sodium reduction strategies to treat hypertension in primary care settings? A systematic review
Marcel Ruzicka et al.
JOURNAL OF HYPERTENSION (2014)
Sodium intake in US ethnic subgroups and potential impact of a new sodium reduction technology: NHANES Dietary Modeling
Victor L. Fulgoni et al.
NUTRITION JOURNAL (2014)
Socioeconomic inequality in salt intake in Britain 10 years after a national salt reduction programme
Chen Ji et al.
BMJ OPEN (2014)
Salt reduction in England from 2003 to 2011: its relationship to blood pressure, stroke and ischaemic heart disease mortality
Feng J. He et al.
BMJ OPEN (2014)
FRACTURED LIFE AND THE AMBIGUITY OF HISTORICAL TIME BIOPOLITICS IN AGAMBEN AND ARENDT
Anthony Curtis Adler
CULTURAL CRITIQUE (2014)
Reduced dietary salt for the prevention of cardiovascular disease
Alma J. Adler et al.
COCHRANE DATABASE OF SYSTEMATIC REVIEWS (2014)
Live well: a practical and effective low-intensity dietary counseling intervention for use in primary care patients with dyslipidemia - a randomized controlled pilot trial
Doina Kulick et al.
BMC FAMILY PRACTICE (2013)
Impact of the UK voluntary sodium reduction targets on the sodium content of processed foods from 2006 to 2011: Analysis of household consumer panel data
Helen Eyles et al.
PREVENTIVE MEDICINE (2013)
Hypertension prevalence, awareness, treatment and control in national surveys from England, the USA and Canada, and correlation with stroke and ischaemic heart disease mortality: a cross-sectional study
Michel Joffres et al.
BMJ OPEN (2013)
Surveys of the salt content in UK bread: progress made and further reductions possible
Hannah C. Brinsden et al.
BMJ OPEN (2013)
Effect of longer term modest salt reduction on blood pressure: Cochrane systematic review and meta-analysis of randomised trials
Feng J. He et al.
BMJ-BRITISH MEDICAL JOURNAL (2013)
Effect of lower sodium intake on health: systematic review and meta-analyses
Nancy J. Aburto et al.
BMJ-BRITISH MEDICAL JOURNAL (2013)
Principled missing data methods for researchers
Yiran Dong et al.
SPRINGERPLUS (2013)
The Behavior Change Technique Taxonomy (v1) of 93 Hierarchically Clustered Techniques: Building an International Consensus for the Reporting of Behavior Change Interventions
Susan Michie et al.
ANNALS OF BEHAVIORAL MEDICINE (2013)
Benefit assessment of salt reduction in patients with hypertension: systematic overview
Eva Matyas et al.
JOURNAL OF HYPERTENSION (2011)
Diets of minority ethnic groups in the UK: influence on chronic disease risk and implications for prevention
G. Leung et al.
NUTRITION BULLETIN (2011)
Effects of low sodium diet versus high sodium diet on blood pressure, renin, aldosterone, catecholamines, cholesterol, and triglyceride
Niels Albert Graudal et al.
COCHRANE DATABASE OF SYSTEMATIC REVIEWS (2011)
Dietary Sources of Sodium in China, Japan, the United Kingdom, and the United States, Women and Men Aged 40 to 59 Years: The INTERMAP Study
Cheryl A. M. Anderson et al.
JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION (2010)
Effective Techniques in Healthy Eating and Physical Activity Interventions: A Meta-Regression
Susan Michie et al.
HEALTH PSYCHOLOGY (2009)
Use of blood pressure lowering drugs in the prevention of cardiovascular disease: meta-analysis of 147 randomised trials in the context of expectations from prospective epidemiological studies
M. R. Law et al.
BMJ-BRITISH MEDICAL JOURNAL (2009)
Translation as a function of modality - The potential of brief interventions
CC Werch et al.
EVALUATION & THE HEALTH PROFESSIONS (2006)
Lifestyle interventions to reduce raised blood pressure: a systematic review of randomized controlled trials
HO Dickinson et al.
JOURNAL OF HYPERTENSION (2006)
Why do women of low socioeconomic status have poorer dietary behaviours than women of higher socioeconomic status? A qualitative exploration
V Inglis et al.
APPETITE (2005)
Identification of factors affecting purchasing and preparation of fruit and vegetables by stage of change for low-income African American mothers using the think-aloud method
H Henry et al.
JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION (2003)
Effect of modest salt reduction on blood pressure: a meta-analysis of randomized trials. Implications for public health
F He et al.
JOURNAL OF HUMAN HYPERTENSION (2002)
Consumer use of health-related endorsements on food labels in the United Kingdom and Australia
M Rayner et al.
JOURNAL OF NUTRITION EDUCATION (2001)