Spatio-Temporal Variation of Elemental Contamination and Health of Mya arenaria Clam in the Saguenay-St. Lawrence Marine Park

The impacts of pollution and long-term effects of local clam populations are misunderstood in estuaries. The purpose of this study was to follow inorganic contamination in tissues, changes of physiological health indicators, such as condition factor (CF), growth index (GI), resistance in air emersion and dehydration rate, for 5 years in Mya arenaria clams. The sampling scheme comprised one reference site, two sites impacted by human activity (thereafter polluted) and one site recognized as a Saint-Lawrence Estuary (SLE) beluga whale feeding area without known pollution source (Baie Sainte-Marguerite (BSM)). This study revealed that the elemental contamination profiles in clams were increased but differed between the polluted and BSM compared to the reference site. At polluted sites, clams were contaminated by Ag (2.4-fold of reference site), Mn (2.5-fold) and V (6.3-fold). With respect to BSM, clams were mainly contaminated by Ce (2.5-fold), Co (2-fold), Ga (2-fold), La (2.8-fold), Hg (2.5-fold), Ni (2.2-fold), Sm (2-fold) and V (20-fold). This contamination profile suggests sources of pollution from particulate combustion products of gasoline/diesel, crude oil and urban inputs of pollution. The CF, GI and air survival time were all reduced in clams at the polluted sites, while only the CF and dehydration rates were decreased and increased, respectively, at BSM. Long-term analysis revealed that CF and GI tended to decrease over time with episodes of strong amplitude changes and became more resilient to air survival time. In conclusion, the long-term contamination of clams towards metals and elements could compromise the health status of local clam populations. The increased contamination of clams at BSM could represent a risk to the endangered SLE beluga whale population.

Automated summary

This study investigated the accumulation of inorganic contamination in clam tissues over a five-year period and examined changes in physiological health indicators. The results showed that the level of contamination differed between polluted sites and the site with no known pollution source. The contaminants were found to be from particulate combustion products of gasoline/diesel, crude oil, and urban pollution. Clams at the polluted sites had reduced condition factor, growth index, and air survival time, while clams at the site with increased contamination showed decreased condition factor and increased dehydration rate.