4.7 Article

Alterations of kynurenine pathway in alcohol use disorder and abstinence: a link with gut microbiota, peripheral inflammation and psychological symptoms

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TRANSLATIONAL PSYCHIATRY
卷 11, 期 1, 页码 -

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SPRINGERNATURE
DOI: 10.1038/s41398-021-01610-5

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资金

  1. Federation Wallonie-Bruxelles (Action de Recherche Concertee) [ARC18-23/092]
  2. Action de Recherche Concertee [ARC18-23/092]
  3. Wallonia (FiberTAG project from European Joint Programming Initiative A Healthy Diet for a Healthy Life)
  4. FRS-FNRS [PINT-MULTI R.8013.19, PDR T.0068.19]
  5. Fonds de Recherche Clinique of Secteur Sante de l'UCLouvain

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The gut-brain communication in patients with alcohol use disorder involves complex interactions between immune, metabolic and neural pathways. The study found that neurotoxic metabolite quinolinic acid increased and neuroprotective metabolite kynurenic acid decreased in AUD patients, particularly at the end of a detoxification program. Inflammatory marker hsCRP was associated with metabolic ratios of the kynurenine pathway, while tryptophan, KYNA and QUIN were correlated with depression, alcohol craving and reaction time, respectively.
The gut-brain communication is mostly driven by the immune, metabolic and neural pathways which remained poorly explored in patients with alcohol use disorder (AUD). The metabolites arising from the tryptophan-kynurenine pathway have gained considerable attention since they are at the interface between intestinal bacteria, host immune response and brain functions. This study described the circulating levels of kynurenine metabolites in AUD patients, at the onset (T1) and end (T2) of a 3-week detoxification program, and tested correlations between those metabolites and inflammatory markers, the gut microbiota and the psychological symptoms. Increased concentration of the neurotoxic metabolite quinolinic acid (QUIN) and decreased levels of the neuroprotector metabolite kynurenic acid (KYNA) which both modulate glutamatergic neurotransmission were observed in AUD patients, particularly at T2. The inflammatory marker hsCRP was associated with several metabolic ratios of the kynurenine pathway. Tryptophan, KYNA and QUIN were correlated with depression, alcohol craving and reaction time, respectively. Analysis of gut microbiota revealed that bacteria known as short-chain fatty add producers, as well as bacterial metabolites including butyrate and medium-chain fatty acids were associated with some metabolites of the tryptophan-kynurenine pathway. Targeting the glutamatergic neurotransmission through the modulation of the kynurenine pathway, by manipulating the gut microbiota, might represent an interesting alternative for modulating alcohol-related behavior.

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