相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Helicobacter pylori blood biomarker for gastric cancer risk in East Asia
Hui Cai et al.
INTERNATIONAL JOURNAL OF EPIDEMIOLOGY (2016)
Fruit and vegetable consumption and risk of bladder cancer: an updated meta-analysis of observational studies
Huan Liu et al.
EUROPEAN JOURNAL OF CANCER PREVENTION (2015)
The effect of fruit and vegetable intake on the development of lung cancer: a meta-analysis of 32 publications and 20 414 cases
M. Wang et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2015)
Subtypes of fruit and vegetables, variety in consumption and risk of colon and rectal cancer in the European Prospective Investigation into Cancer and Nutrition
Max Leenders et al.
INTERNATIONAL JOURNAL OF CANCER (2015)
Cohort Profile: The Shanghai Men's Health Study
Xiao-Ou Shu et al.
INTERNATIONAL JOURNAL OF EPIDEMIOLOGY (2015)
Fruit and vegetable consumption and risk of lung cancer: A dose-response meta-analysis of prospective cohort studies
Yaopeng Wang et al.
LUNG CANCER (2015)
Cancer incidence and mortality worldwide: Sources, methods and major patterns in GLOBOCAN 2012
Jacques Ferlay et al.
INTERNATIONAL JOURNAL OF CANCER (2015)
Association of vegetable and fruit intake with gastric cancer risk among Japanese: a pooled analysis of four cohort studies
T. Shimazu et al.
ANNALS OF ONCOLOGY (2014)
Consumption of fruit, but not vegetables, may reduce risk of gastric cancer: Results from a meta-analysis of cohort studies
Qingbing Wang et al.
EUROPEAN JOURNAL OF CANCER (2014)
Preservation of a traditional Korean dietary pattern and emergence of a fruit and dairy dietary pattern among adults in South Korea: secular transitions in dietary patterns of a prospective study from 1998 to 2010
Hyunjung Lim et al.
NUTRITION RESEARCH (2014)
Intake of Specific Nonfermented Soy Foods May Be Inversely Associated with Risk of Distal Gastric Cancer in a Chinese Population
Sun-Seog Kweon et al.
JOURNAL OF NUTRITION (2013)
Intakes of Fruits, Vegetables, and Related Vitamins and Lung Cancer Risk: Results from the Shanghai Men's Health Study (20022009)
Yumie Takata et al.
NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL (2013)
Fruit and vegetable intake and the risk of gastric adenocarcinoma: A reanalysis of the european prospective investigation into cancer and nutrition (EPIC-EURGAST) study after a longer follow-up
Carlos A. Gonzalez et al.
INTERNATIONAL JOURNAL OF CANCER (2012)
Interaction between Dietary Factors and Helicobacter Pylori Infection in Noncardia Gastric Cancer: A Population-Based Case-Control Study in China
Xiao-Qin Wang et al.
JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION (2012)
Fermented and non-fermented soy food consumption and gastric cancer in Japanese and Korean populations: A meta-analysis of observational studies
Jeongseon Kim et al.
CANCER SCIENCE (2011)
Vegetables and fruits consumption and risk of esophageal and gastric cancer subtypes in the Netherlands Cohort Study
Jessie Steevens et al.
INTERNATIONAL JOURNAL OF CANCER (2011)
Adherence to a Mediterranean diet and risk of gastric adenocarcinoma within the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort study
Genevieve Buckland et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2010)
Fruit and Vegetable Consumption and Risk of Distal Gastric Cancer in the Shanghai Women's and Men's Health Studies
Meira Epplein et al.
AMERICAN JOURNAL OF EPIDEMIOLOGY (2010)
Dietary supplement use by South Korean adults: Data from the national complementary and alternative medicine use survey (NCAMUS) in 2006
Sun-Myeong Ock et al.
NUTRITION RESEARCH AND PRACTICE (2010)
Fruit and vegetable intake and risk of cancer: a prospective cohort study
Stephanie M. George et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2009)
Helicobacter pylori Multiplex Serology
Angelika Michel et al.
HELICOBACTER (2009)
Fruit and vegetable intake and gastric cancer risk in a large United States prospective cohort study
Neal D. Freedman et al.
CANCER CAUSES & CONTROL (2008)
Citrus fruit intake and stomach cancer risk: a quantitative systematic review
Jong-Myon Bae et al.
GASTRIC CANCER (2008)
Validity and reproducibility of the food-frequency questionnaire used in the Shanghai Men's Health Study
Raquel Villegas et al.
BRITISH JOURNAL OF NUTRITION (2007)
Smoking and alcohol drinking in relation to risk of gastric cancer: A population-based, prospective cohort study
Krister Sjodahl et al.
INTERNATIONAL JOURNAL OF CANCER (2007)
Opposing risks of gastric cardia and noncardia gastric adenocarcinomas associated with Helicobacter pylori seropositivity
Farin Kamangar et al.
JNCI-JOURNAL OF THE NATIONAL CANCER INSTITUTE (2006)
Fruit and vegetable consumption and incidence of gastric cancer: A prospective study
Susanna C. Larsson et al.
CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION (2006)
The global health burden of infection -associated cancers in the year 2002
Donald Maxwell Parkin
INTERNATIONAL JOURNAL OF CANCER (2006)
The Shanghai Women's Health Study: Rationale, study design, and baseline characteristics
W Zheng et al.
AMERICAN JOURNAL OF EPIDEMIOLOGY (2005)
Fruits, vegetables, and antioxidants and risk of gastric cancer among male smokers
M Nouraie et al.
CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION (2005)
Fruit and vegetables consumption and gastric cancer: A systematic review and meta-analysis of cohort studies
N Lunet et al.
NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL (2005)
Effect modification by vitamin C on the relation between gastric cancer and Helicobacter pylori
DS Kim et al.
EUROPEAN JOURNAL OF EPIDEMIOLOGY (2005)
Factors predicting progression of gastric intestinal metaplasia:: results of a randomised trial on Helicobacter pylori eradication
WK Leung et al.
GUT (2004)
Diet and cancer prevention
ML McCullough et al.
ONCOGENE (2004)
Validity and reproducibility of the food frequency questionnaire used in the Shanghai Women's Health Study
XO Shu et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2004)
Antioxidant supplements for prevention of gastrointestinal cancers: a systematic review and meta-analysis
G Bjelakovic et al.
LANCET (2004)
Vegetables, fruit and risk of gastric cancer in japan: A 10-year follow-up of the JPHC Study Cohort I
M Kobayashi et al.
INTERNATIONAL JOURNAL OF CANCER (2002)
Effect of physiological concentrations of vitamin C on gastric cancer cells and Helicobacter pylori
ZW Zhang et al.
GUT (2002)
Validity and reproducibility of a self-administered questionnaire to determine dietary supplement users among Japanese
J Ishihara et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2001)
Food composition and empirical weight methods in predicting nutrient intakes from food frequency questionnaire
Y Tsubono et al.
ANNALS OF EPIDEMIOLOGY (2001)
分享论文
