相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Nitrogen management of vegetable crops
Francesco Tei et al.
AGRICULTURAL WATER MANAGEMENT (2020)
Controlled traffic farming increased crop yield, root growth, and nitrogen supply at two organic vegetable farms
Margita Hefner et al.
SOIL & TILLAGE RESEARCH (2019)
Yield and Quality of Faba Bean (Vicia faba L. var. major) Genotypes as a Vegetable for Fresh Consumption: A Comparison between Italian Landraces and Commercial Varieties
Francesca De Cillis et al.
AGRICULTURE-BASEL (2019)
Complementation drives higher growth rate and yield of wheat and saves nitrogen fertilizer in wheat and faba bean intercropping
Jingxiu Xiao et al.
FIELD CROPS RESEARCH (2018)
Can living mulches in intercropping systems reduce the potential nitrate leaching? Studies of organic cauliflower (Brassica oleracea L. var. botrytis) and leek (Allium porrum L.) production across European conditions
Yue Xie et al.
RENEWABLE AGRICULTURE AND FOOD SYSTEMS (2017)
Intercropping leek (Allium porrum L.) with dyer's woad (Isatis tinctoria L.) increases rooted zone and agro-ecosystem retention of nitrogen
Yue Xie et al.
EUROPEAN JOURNAL OF AGRONOMY (2017)
Evaluation of vegetable-faba bean (Vicia faba L.) intercropping under Latvian agro-ecological conditions
Liga Lepse et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2017)
Potential of Legume-Brassica Intercrops for Forage Production and Green Manure: Encouragements from a Temperate Southeast European Environment
Ana M. Jeromela et al.
FRONTIERS IN PLANT SCIENCE (2017)
Increased soil phosphorus availability induced by faba bean root exudation stimulates root growth and phosphorus uptake in neighbouring maize
Deshan Zhang et al.
NEW PHYTOLOGIST (2016)
Belowground nitrogen transfer from legumes to non-legumes under managed herbaceous cropping systems. A review
Malinda S. Thilakarathna et al.
AGRONOMY FOR SUSTAINABLE DEVELOPMENT (2016)
Overwintering grass-clover as intercrop and moderately reduced nitrogen fertilization maintain yield and reduce the risk of nitrate leaching in an organic cauliflower (Brassica oleracea L. var. botrytis) agroecosystem
Yue Xie et al.
SCIENTIA HORTICULTURAE (2016)
Relationships for estimating N2 fixation in legumes: incidence for N balance of legume-based cropping systems in Europe
Juliette Anglade et al.
ECOSPHERE (2015)
Faba bean (Vicia faba L.) intercropped with oil crops - a strategy to enhance rooting density and to optimize nitrogen use and grain production?
Daniela Schroeder et al.
FIELD CROPS RESEARCH (2012)
Grass-legume mixtures can yield more nitrogen than legume pure stands due to mutual stimulation of nitrogen uptake from symbiotic and non-symbiotic sources
Daniell Nyfeler et al.
AGRICULTURE ECOSYSTEMS & ENVIRONMENT (2011)
Increasing productivity with intercropping systems in cabbage production
Ismail Guvenc et al.
JOURNAL OF SUSTAINABLE AGRICULTURE (2006)
Using competitive and facilitative interactions in intercropping systems enhances crop productivity and nutrient-use efficiency
FS Zhang et al.
PLANT AND SOIL (2003)
The effect of nitrogen application on nitrogen utilization by white cabbage (Brassica oleracea var. capitata) and on nitrogen in the soil at harvest
AP Everaarts et al.
JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY (2000)
分享论文
