相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Investigating the Meat Pathway as a Source of Human Nontyphoidal Salmonella Bloodstream Infections and Diarrhea in East Africa
John A. Crump et al.
CLINICAL INFECTIOUS DISEASES (2021)
Prevalence of Campylobacter and Salmonella in African food animals and meat: A systematic review and meta-analysis
Kate M. Thomas et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2020)
Meat Safety in Tanzania's Value Chain: Experiences, Explanations and Expectations in Butcheries and Eateries
Gerard Prinsen et al.
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH (2020)
Meat Safety in Northern Tanzania: Inspectors' and Slaughter Workers' Risk Perceptions and Management
Linda Waldman et al.
FRONTIERS IN VETERINARY SCIENCE (2020)
Salmonella Establishment in Agricultural Soil and Colonization of Crop Plants Depend on Soil Type and Plant Species
Sven Jechalke et al.
FRONTIERS IN MICROBIOLOGY (2019)
Analysing livestock network data for infectious disease control: an argument for routine data collection in emerging economies
G. L. Chaters et al.
PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES (2019)
Endogenous microbial contamination of melons (Cucumis melo) from international trade: an underestimated risk for the consumer?
Irene Esteban-Cuesta et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2018)
Salmonella and Campylobacter biofilm formation: a comparative assessment from farm to fork
Alexandre Lamas et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2018)
Campylobacteriosis, Salmonellosis, Yersiniosis, and Listeriosis as Zoonotic Foodborne Diseases: A Review
Agnieszka Chlebicz et al.
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH (2018)
Prevalence, Virulence Genes and Antimicrobial Resistance Profiles of Salmonella Serovars from Retail Beef in Selangor, Malaysia
Tze Y. Thung et al.
FRONTIERS IN MICROBIOLOGY (2018)
Evidence for the benefits of food chain interventions on E-coli O157:H7/NM prevalence in retail ground beef and human disease incidence: A success story
Frank Pollari et al.
CANADIAN JOURNAL OF PUBLIC HEALTH-REVUE CANADIENNE DE SANTE PUBLIQUE (2017)
Salmonella contamination, serovars and antimicrobial resistance profiles of cattle slaughtered in South Africa
Evelyn Madoroba et al.
ONDERSTEPOORT JOURNAL OF VETERINARY RESEARCH (2016)
Microbiological recovery from bovine, swine, equine, and ovine carcasses: Comparison of excision, sponge and swab sampling methods
Silvia Gallina et al.
FOOD CONTROL (2015)
A Pilot Study on Integrating Videography and Environmental Microbial Sampling to Model Fecal Bacterial Exposures in Peri-Urban Tanzania
Timothy R. Julian et al.
PLOS ONE (2015)
World Health Organization Global Estimates and Regional Comparisons of the Burden of Foodborne Disease in 2010
Arie H. Havelaar et al.
PLOS MEDICINE (2015)
Invasive Salmonella Infections in Areas of High and Low Malaria Transmission Intensity in Tanzania
Holly M. Biggs et al.
CLINICAL INFECTIOUS DISEASES (2014)
Prevalence and Characteristics of Salmonella in the Beef Chain in the Republic of Ireland
B. K. Khen et al.
ZOONOSES AND PUBLIC HEALTH (2014)
The Decline and Fall of Nontyphoidal Salmonella in the United Kingdom
Sarah J. O'Brien
CLINICAL INFECTIOUS DISEASES (2013)
Salmonella on feces, hides and carcasses in beef slaughter facilities in Venezuela
Claudia Narvaez-Bravo et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2013)
Zoonosis emergence linked to agricultural intensification and environmental change
Bryony A. Jones et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2013)
Modelling Salmonella concentration throughout the pork supply chain by considering growth and survival in fluctuating conditions of temperature, pH and aw
Carmen Pin et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2011)
Application of a transmission model to estimate Performance Objectives for Salmonella in the broiler supply chain
H. J. van der Fels-Klerx et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2008)
Analyzing a bioterror attack on the food supply: The case of botulinum toxin in milk
LM Wein et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2005)
Understanding the dynamics of Salmonella infections in dairy herds:: a modelling approach
YN Xiao et al.
JOURNAL OF THEORETICAL BIOLOGY (2005)
The effect of fecal sample weight on detection of Salmonella enterica in swine feces
JA Funk et al.
JOURNAL OF VETERINARY DIAGNOSTIC INVESTIGATION (2000)