Intracultivar genetic diversity in grapevine: Water use efficiency variability within cv. Grenache

The selection of genotypes best adapted to environmental conditions has traditionally focused on agronomic and grape composition parameters. However, to classify the genotypes most adapted to climate change conditions, the aim must be to focus on the ecophysiological responses that will ultimately determine their performance. The variability in water use efficiency of 13 Grenache genotypes over three-seasons was assessed under field conditions at leaf, grape and plant level. Results showed a significant effect of genotype at all three levels, and despite the large interannual variability there was a remarkable consistency among levels. Furthermore, using genotype-specific regressions it was possible to identify significant differences in the intrinsic water use efficiency response of each genotype as a function of the vine water status. The relationship between net photosynthesis and stomatal conductance, as well as carbon isotope discrimination in grapes, were also confirmed as reliable physiological indicators for selecting grapevine genotypes to future environmental conditions. Therefore, the proposed multi-level methodology was useful to quantify the intracultivar variability and the identification of more and less efficient genotypes within Grenache.

Automated summary

The study showed significant differences in water use efficiency among 13 Grenache grape genotypes at different levels, with high consistency among levels despite large interannual variability. Using genotype-specific regressions allows for significant differences in water use efficiency responses to be identified, and the relationship between net photosynthesis, stomatal conductance, and carbon isotope discrimination were confirmed as reliable physiological indicators for selecting grapevine genotypes under future environmental conditions.