4.7 Article

The role of algal blooms and community respiration in controlling the temporal and spatial dynamics of hypoxia and acidification in eutrophic estuaries

期刊

MARINE POLLUTION BULLETIN
卷 172, 期 -, 页码 -

出版社

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.marpolbul.2021.112908

关键词

Anthropogenic eutrophication; Acidification; Hypoxia; Respiration; Carbon dioxide; pH; Dissolved oxygen; Ecosystem metabolism

资金

  1. New York Sea Grant [R-FMB-38]
  2. Laurie Landeau Foundation
  3. Simons Foundation

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This study investigated the dynamic nature of hypoxia and acidification in eutrophic estuaries through continuous measurements, revealing their potential impact on marine food webs. The results showed high rates of respiration, diurnal variations in water column pH and dissolved oxygen, and contributions of nitrification and oxidation processes to acidification in these environments.
While hypoxia and acidification can be common occurrences in eutrophic coastal zones, the precise, coupled temporal and spatial dynamics of these conditions are poorly described. Here, continuous measurements of water column pH, pCO2, carbonate chemistry, and dissolved oxygen (DO) concentrations were made from spring through fall across two, temperate eutrophic estuaries, western Long Island Sound (LIS) and Jamaica Bay, NY, USA. Vertical dynamics were resolved using an underway towing profiler and an automated stationary profiling unit. During the study, high rates of respiration in surface and bottom waters ( 7; total scale; pCO2 levels 2000 mu atm) that persisted continuously for >40 days in both estuaries was often overlain by water with higher DO and pH. Diurnal vertical profiles demonstrated that oxic surface waters saturated with respect to calcium carbonate and DO during the day transitioned to unsaturated and hypoxic at night. Evidence is presented that, beyond respiration, nitrification in surface water promoted by sewage discharge and oxidation processes in sediments also contribute to acidification in these estuaries. Collectively, this study demonstrates the pervasive, persistent, and dynamic nature of hypoxia and acidification in eutrophic estuaries are likely to shape marine food webs.

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