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Polysaccharide-Based Nanoparticles as Pickering Emulsifiers in Emulsion Formulations and Heterogenous Polymerization Systems

期刊

出版社

WILEY-V C H VERLAG GMBH
DOI: 10.1002/marc.202100493

关键词

cellulose; chitin; heterogenous polymerization; nanoparticles; Pickering emulsifiers; starch

资金

  1. Natural Sciences and Engineering Research Council (NSERC)
  2. Ontario Research Chairs Program
  3. Canadian Research Chairs Program

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Bio-based Pickering emulsifiers present a nontoxic alternative to surfactants in emulsion formulations and heterogeneous polymerizations, but the inherent hydrophilicity of polysaccharides and their nanoparticles limits efficiency and application range, necessitating surface modification for stability and functionality.
Bio-based Pickering emulsifiers are a nontoxic alternative to surfactants in emulsion formulations and heterogenous polymerizations. Recent demand for biocompatible and sustainable formulations has accelerated academic interest in polysaccharide-based nanoparticles as Pickering emulsifiers. Despite the environmental advantages, the inherent hydrophilicity of polysaccharides and their nanoparticles limits efficiency and application range. Modification of the polysaccharide surface is often required in the development of ultrastable, functional, and water-in-oil (W/O) systems. Complex surface modification calls into question the sustainability of polysaccharide-based nanoparticles and is identified as a significant barrier to commercialization. This review summarizes the use of nanocelluloses, -starches, and -chitins as Pickering emulsifiers, highlights trends and best practices in surface modification, and provides recommendations to expedite commercialization.

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