相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Biological activities of Pleurotus spp. polysaccharides: A review
Aparajita Sharma et al.
JOURNAL OF FOOD BIOCHEMISTRY (2021)
Amyloid-Polyphenol Hybrid Nanofilaments Mitigate Colitis and Regulate Gut Microbial Dysbiosis
Bing Hu et al.
ACS NANO (2020)
Anti-Inflammatory Activity of Pleurotus ostreatus, a Culinary Medicinal Mushroom, in Wistar Rats
W. J. A. Banukie N. Jayasuriya et al.
EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE (2020)
Physicochemical characterization and antitumor activity in vitro of a selenium polysaccharide from Pleurotus ostreatus
Yunshan Zhang et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2020)
Anti-Inflammatory and Intestinal Microbiota Modulation Properties of Jinxiang Garlic (Allium sativum L.) Polysaccharides toward Dextran Sodium Sulfate-Induced Colitis
Xin Shao et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2020)
Puerarin Rebuilding the Mucus Layer and Regulating Mucin-Utilizing Bacteria to Relieve Ulcerative Colitis
Yi Wu et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2020)
Analyses of active antioxidant polysaccharides from four edible mushrooms
Jingmin Yan et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2019)
The treatment of refractory ulcerative colitis
Guillaume Pineton de Chambrun et al.
BEST PRACTICE & RESEARCH CLINICAL GASTROENTEROLOGY (2018)
Bi-directionality of Brain-Gut Interactions in Patients With Inflammatory Bowel Disease
David J. Gracie et al.
GASTROENTEROLOGY (2018)
Dihydrotanshinone I, a natural product, ameliorates DSS-induced experimental ulcerative colitis in mice
Yanling Guo et al.
TOXICOLOGY AND APPLIED PHARMACOLOGY (2018)
Screening for active constituents in Turkish galls against ulcerative colitis by mass spectrometry guided preparative chromatography strategy: in silico, in vitro and in vivo study
Jie Zang et al.
FOOD & FUNCTION (2018)
Muscadine Grape (Vitis rotundifolia) or Wine Phytochemicals Reduce Intestinal Inflammation in Mice with Dextran Sulfate Sodium-Induced Colitis
Ruiqi Li et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2017)
Antidiarrhoeal activity of eriosematin E isolated from the roots of Eriosema chinense Vogel
Satyendra K. Prasad et al.
PHYTOMEDICINE (2017)
Clinical presentation of Crohn's, ulcerative colitis, and indeterminate colitis: Symptoms, extraintestinal manifestations, and disease phenotypes
Yangyang R. Yu et al.
SEMINARS IN PEDIATRIC SURGERY (2017)
Characterization of brusatol self-microemulsifying drug delivery system and its therapeutic effect against dextran sodium sulfate-induced ulcerative colitis in mice
Jiangtao Zhou et al.
DRUG DELIVERY (2017)
A mushroom-derived amino acid, ergothioneine, is a potential inhibitor of inflammation-related DNA halogenation
Takashi Asahi et al.
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY (2016)
Cytokine expression in gingival and intestinal tissues of patients with periodontitis and inflammatory bowel disease: An exploratory study
Juliana Santos Bittencourt Menegat et al.
ARCHIVES OF ORAL BIOLOGY (2016)
Regulatory effects of glycyrrhizae radix extract on DSS-induced ulcerative colitis
Yong-Deok Jeon et al.
BMC COMPLEMENTARY AND ALTERNATIVE MEDICINE (2016)
Dioscin reduces lipopolysaccharide-induced inflammatory liver injury via regulating TLR4/MyD88 signal pathway
Hong Yao et al.
INTERNATIONAL IMMUNOPHARMACOLOGY (2016)
Alpinetin attenuates inflammatory responses by suppressing TLR4 and NLRP3 signaling pathways in DSS- induced acute colitis
Xuexiu He et al.
SCIENTIFIC REPORTS (2016)
Extracellular polysaccharide from Bordetella species reduces high glucose-induced macrophage apoptosis via regulating interaction between caveolin-1 and TLR4
Min Li et al.
BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS (2015)
Immunomodulatory effect of pleuran (β-glucan from Pleurotus ostreatus) in children with recurrent respiratory tract infections
Milos Jesenak et al.
INTERNATIONAL IMMUNOPHARMACOLOGY (2013)
A rapid HPLC post-column reaction analysis for the quantification of ergothioneine in edible mushrooms and in animals fed a diet supplemented with extracts from the processing waste of cultivated mushrooms
The Han Nguyen et al.
FOOD CHEMISTRY (2012)
Eupatilin inhibits lipopolysaccharide-induced expression of inflammatory mediators in macrophages
Eun-Ju Choi et al.
LIFE SCIENCES (2011)
Microbial inhibitory and radical scavenging activities of cold-pressed terpeneless Valencia orange (Citrus sinensis) oil in different dispersing agents
Vesela I. Chalova et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2010)
Antioxidative Activity and Antidiscoloration Efficacy of Ergothioneine in Mushroom (Flammulina velutipes) Extract Added to Beef and Fish Meats
Huynh N. D. Bao et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2008)
NF-κB in inflammatory bowel disease
I. Atreya et al.
JOURNAL OF INTERNAL MEDICINE (2008)
Dietary sources and antioxidant effects of ergothioneine
Janine Ey et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2007)
Ergothioneine rescues PC12 cells from β-amyloid-induced apoptotic death
JH Jang et al.
FREE RADICAL BIOLOGY AND MEDICINE (2004)
Ergothioneine inhibits oxidative stress- and TNF-α-induced NF-κB activation and interleukin-8 release in alveolar epithelial cells
I Rahman et al.
BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS (2003)
Impaired antioxidant defense system of colonic tissue and cancer development in dextran sulfate sodium-induced colitis in mice
D Korenaga et al.
JOURNAL OF SURGICAL RESEARCH (2002)