4.5 Article

A plasma fatty acid profile associated to type 2 diabetes development: from the CORDIOPREV study

期刊

EUROPEAN JOURNAL OF NUTRITION
卷 61, 期 2, 页码 843-857

出版社

SPRINGER HEIDELBERG
DOI: 10.1007/s00394-021-02676-z

关键词

Type 2 diabetes; Disease prediction; Fatty acids; COX; FA Score

资金

  1. CRUE-CSIC agreement
  2. Ministerio de Economia y Competitividad [AGL2012/39615, PCIN-2016-084, PIE14/00005, PIE14/00031, AGL2015-67896-P, CP14/00114, DTS19/00007, FIS PI13/00023, PI19/00299, PI16/01777]
  3. Fundacion Patrimonio Comunal Olivarero, Junta de Andalucia (Consejeria de Salud, Consejeria de Agricultura y Pesca, Consejeria de Innovacion, Ciencia y Empresa)
  4. Diputaciones de Jaen y Cordoba, Centro de Excelencia en Investigacion sobre Aceite de Oliva y Salud
  5. Ministerio de Medio Ambiente, Medio Rural y Marino, Gobierno de Espana
  6. Consejeria de Innovacion, Ciencia y Empresa, Proyectos de Investigacion de Excelencia, Junta de Andalucia [CVI-7450]
  7. Fondo Europeo de Desarrollo Regional (FEDER)
  8. European Commission
  9. Joint Programming Initiative A Healthy Diet for a Healthy Life, within the ERA-HDHL
  10. ISCIII research contract [CP14/00114, CPII19/00007]
  11. US Department of Agriculture [8050-51000-098-00D]
  12. Universidad de Cordoba/CBUA.

向作者/读者索取更多资源

The study identified a plasma fatty acid profile associated with the development of T2DM, which can be used as a predictive biomarker. Patients with higher FA scores were more likely to develop T2DM and had lower insulin sensitivity and higher hepatic insulin resistance.
Purpose The prevalence of type 2 diabetes mellitus (T2DM) is increasing worldwide. For this reason, it is essential to identify biomarkers for the early detection of T2DM risk and/or for a better prognosis of T2DM. We aimed to identify a plasma fatty acid (FA) profile associated with T2DM development. Methods We included 462 coronary heart disease patients from the CORDIOPREV study without T2DM at baseline. Of these, 107 patients developed T2DM according to the American Diabetes Association (ADA) diagnosis criteria after a median follow-up of 60 months. We performed a random classification of patients in a training set, used to build a FA Score, and a Validation set, in which we tested the FA Score. Results FA selection with the highest prediction power was performed by random survival forest in the Training set, which yielded 4 out of the 24 FA: myristic, petroselinic, alpha-linolenic and arachidonic acids. We built a FA Score with the selected FA and observed that patients with a higher score presented a greater risk of T2DM development, with an HR of 3.15 (95% CI 2.04-3.37) in the Training set, and an HR of 2.14 (95% CI 1.50-2.84) in the Validation set, per standard deviation (SD) increase. Moreover, patients with a higher FA Score presented lower insulin sensitivity and higher hepatic insulin resistance (p < 0.05). Conclusion Our results suggest that a detrimental FA plasma profile precedes the development of T2DM in patients with coronary heart disease, and that this FA profile can, therefore, be used as a predictive biomarker.

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