4.7 Review

An overview of agriculture 4.0 development: Systematic review of descriptions, technologies, barriers, advantages, and disadvantages

期刊

出版社

ELSEVIER SCI LTD
DOI: 10.1016/j.compag.2021.106405

关键词

Agriculture 4; 0; Technologies; Barriers; Systematic literature review

资金

  1. Improvement of Higher Level Personnel (CAPES)
  2. Brazilian National Council for Scientific and Technological Develop-ment (CNPq) , Brazil

向作者/读者索取更多资源

Agriculture 4.0 aims to optimize the value chain of all stages in agricultural production through emerging technologies, but the benefits may not be evenly distributed due to the complexity of changing farm ecosystems. This study contributes to the understanding of Agriculture 4.0 by identifying descriptions, technologies, barriers, advantages, and disadvantages. Through a systematic literature review, the study highlights the need to address technological, economic, political, social, and environmental barriers to achieve successful development in countries implementing Agriculture 4.0.
Agriculture 4.0 upgrades traditional production methods and world agriculture strategies to an optimized value chain using a range of emerging technologies that enhance disruptive solutions at all stages of the agricultural production chain. Due to the complexity of the changing farm ecosystem, the new technological revolution's benefits will not be shared evenly. It is necessary to understand the problems and challenges that need to be addressed so that all countries fully benefit from the potential of agriculture 4.0. This study aims to contribute to the development of agriculture 4.0 by identifying descriptions, technologies, barriers, advantages, and disadvantages. Three independent researchers carried out a Systematic Literature Review based on the Protocol of Preferred Reporting Items for Systematic Reviews and Meta-Analyses. After applying the inclusion and exclusion criteria pre-established in the Scopus, Science Direct, and Web of Science databases, 50 articles were selected for analysis. As a result, it was possible to identify the descriptions of agriculture 4.0, propose a definition, and present a compilation of approaches related to the term. Technologies of agriculture 4.0, responsible for revolutionizing and impacting how commodities are produced, processed, traded, and consumed, were also surveyed. Moreover, the barriers that hinder the development of agriculture 4.0 and that limit its progress are listed. The barriers were classified into five dimensions: technological, economic, political, social, and environmental. These are issues that need to be resolved in different areas to achieve a larger scale in countries looking to implement agriculture 4.0. Finally, this study's findings support actors in the agricultural production chain and pave the way for the successful development of agriculture 4.0. Besides, research helps broaden the inclusive debate that can shape the introduction of agriculture 4.0.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据