期刊
GEOFORUM
卷 122, 期 -, 页码 11-21出版社
PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.geoforum.2021.03.006
关键词
Food systems; Cities; Sustainable diets; Urban food strategies; Urban food policy; Multi-actor approach
类别
资金
- Vienna Science and Technology Fund [ESR17042]
- University of Natural Resources and Life Sciences Vienna (BOKU)
This research analyzes the characteristics and driving factors of urban food systems, identifying new local features in the field of urban food. The findings provide methodological implications for researchers and policymakers interested in designing, implementing, and evaluating urban food strategies.
Urbanization processes have been accompanied by a shift towards diets that have placed increased pressures on the environment and human health. City governments are increasingly striving to address these challenges through a policy focus on sustainable diets. Using the example of the city of Vienna (Austria), this paper adopts an innovative multi-actor approach to unpack the complexities involved in the implementation of the core principles of sustainable diets. The analysis of data collected through semi-structured interviews and focus groups with key urban food system actors identifies place-based peculiarities and drivers of change that are not yet discussed within debates on urban food. As we conclude, there are important methodological implications emerging from our findings for both policy-makers and researchers interested in the design, implementation and evaluation of urban food strategies that contribute to democratizing the food system.
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