相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Polyphenol-rich extract from blackcurrant pomace attenuates the intestinal tract and serum lipid changes induced by a high-fat diet in rabbits
Adam Jurgonski et al.
EUROPEAN JOURNAL OF NUTRITION (2014)
Berry anthocyanins suppress the expression and secretion of proinflammatory mediators in macrophages by inhibiting nuclear translocation of NF-κB independent of NRF2-mediated mechanism
Sang Gil Lee et al.
JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2014)
Polyphenol-rich blackcurrant extract prevents inflammation in diet-induced obese mice
Tyler Benn et al.
JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2014)
Adipose tissue dysfunction contributes to obesity related metabolic diseases
Matthias Blueher
BEST PRACTICE & RESEARCH CLINICAL ENDOCRINOLOGY & METABOLISM (2013)
Edible blue-green algae reduce the production of pro-inflammatory cytokines by inhibiting NF-κB pathway in macrophages and splenocytes
Chai Siah Ku et al.
BIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS (2013)
Lifestyle and nutritional imbalances associated with Western diseases: causes and consequences of chronic systemic low-grade inflammation in an evolutionary context
Begona Ruiz-Nunez et al.
JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2013)
Polyphenol-rich black chokeberry (Aronia melanocarpa) extract regulates the expression of genes critical for intestinal cholesterol flux in Caco-2 cells
Bohkyung Kim et al.
JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2013)
Anti-inflammatory effect of purified dietary anthocyanin in adults with hypercholesterolemia: A randomized controlled trial
Y. Zhu et al.
NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES (2013)
Aronia melanocarpa (chokeberry) polyphenol-rich extract improves antioxidant function and reduces total plasma cholesterol in apolipoprotein E knockout mice
Bohkyung Kim et al.
NUTRITION RESEARCH (2013)
Postprandial glucose, insulin, and free fatty acid responses to sucrose consumed with blackcurrants and lingonberries in healthy women
Riitta Torronen et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2012)
Effects of blackcurrant-based juice on atherosclerosis-related biomarkers in cultured macrophages and in human subjects after consumption of a high-energy meal
Patricia Huebbe et al.
BRITISH JOURNAL OF NUTRITION (2012)
Lipopolysaccharide represses the expression of ATP-binding cassette transporter G1 and scavenger receptor class B, type I in murine macrophages
Youngki Park et al.
INFLAMMATION RESEARCH (2012)
Regulation of hepatic LDL receptors by mTORC1 and PCSK9 in mice
Ding Ai et al.
JOURNAL OF CLINICAL INVESTIGATION (2012)
Mitochondrial uncoupling protein 2 (UCP2) in glucose and lipid metabolism
Sabrina Diano et al.
TRENDS IN MOLECULAR MEDICINE (2012)
The health benefits of blackcurrants
Ashwin Gopalan et al.
FOOD & FUNCTION (2012)
In vitro and in vivo safety assessment of edible blue-green algae, Nostoc commune var. sphaeroides Kutzing and Spirulina plantensis
Yue Yang et al.
FOOD AND CHEMICAL TOXICOLOGY (2011)
Ascorbic Acid, Phenolic Acid, Flavonoid, and Carotenoid Profiles of Selected Extracts from Ribes nigrum
Jessica Tabart et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2011)
Astaxanthin-Rich Extract from the Green Alga Haematococcus pluvialis Lowers Plasma Lipid Concentrations and Enhances Antioxidant Defense in Apolipoprotein E Knockout Mice
Yue Yang et al.
JOURNAL OF NUTRITION (2011)
Unsaturated fatty acids repress the expression of ATP-binding cassette transporter A1 in HepG2 and FHs 74 Int cells
Chai Siah Ku et al.
NUTRITION RESEARCH (2011)
Sterol metabolism and SREBP activation
Ryuichiro Sato
ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS (2010)
Influence of Anthocyanins, Derivative Pigments and Other Catechol and Pyrogallol-Type Phenolics on Breast Cancer Cell Proliferation
Iva Fernandes et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2010)
Hepatocyte Nuclear Factor 1α Plays a Critical Role in PCSK9 Gene Transcription and Regulation by the Natural Hypocholesterolemic Compound Berberine
Hai Li et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2009)
The polymorphisms of UCP2 and UCP3 genes associated with fat metabolism, obesity and diabetes
J. -J. Jia et al.
OBESITY REVIEWS (2009)
The Preventable Causes of Death in the United States: Comparative Risk Assessment of Dietary, Lifestyle, and Metabolic Risk Factors
Goodarz Danaei et al.
PLOS MEDICINE (2009)
Comparison of antioxidant capacity and phenolic compounds of berries, chokecherry and seabuckthorn
Wende Li et al.
CENTRAL EUROPEAN JOURNAL OF BIOLOGY (2009)
The obese without cardiometabolic risk factor clustering and the normal weight with cardiometabolic risk factor clustering - Prevalence and correlates of 2 phenotypes among the US population (NHANES 1999-2004)
Rachel P. Wildman et al.
ARCHIVES OF INTERNAL MEDICINE (2008)
Anthocyanins and their role in cancer prevention
Li-Shu Wang et al.
CANCER LETTERS (2008)
Blueberry prevents bone loss in ovariectomized rat model of postmenopausal osteoporosis
Latha Devareddy et al.
JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2008)
Cellular cholesterol trafficking and compartmentalization
Elina Ikonen
NATURE REVIEWS MOLECULAR CELL BIOLOGY (2008)
Ingestion of Black Chokeberry Fruit Extract Leads to Intestinal and Systemic Changes in a Rat Model of Prediabetes and Hyperlipidemia
Adam Jurgonski et al.
PLANT FOODS FOR HUMAN NUTRITION (2008)
Chokeberry (Aronia melanocarpa) - A Review on the Characteristic Components and Potential Health Effects
Sabine E. Kulling et al.
PLANTA MEDICA (2008)
Secreted PCSK9 promotes LDL receptor degradation independently of proteolytic activity
Jun Li et al.
BIOCHEMICAL JOURNAL (2007)
Catalytic activity is not required for secreted PCSK9 to reduce low density lipoprotein receptors in HepG2 cells
Markey C. McNutt et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2007)
Antihyperlipidemic effect of Aronia melanocarpa fruit juice in rats fed a high-cholesterol diet
S. Valcheva-Kuzmanova et al.
PLANT FOODS FOR HUMAN NUTRITION (2007)
Hypoglycemic and hypolipidemic effects of Aronia melanocarpa fruit juice in streptozotocin-induced diabetic rats
S. Valcheva-Kuzmanova et al.
METHODS AND FINDINGS IN EXPERIMENTAL AND CLINICAL PHARMACOLOGY (2007)
Hepatic PCSK9 expression is regulated by nutritional status via insulin and sterol regulatory element-binding protein 1c
P Costet et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2006)
Anthocyanins increase low-density lipoprotein and plasma cholesterol and do not reduce atherosclerosis in Watanabe Heritable Hyperlipidemic rabbits
ILF Nielsen et al.
MOLECULAR NUTRITION & FOOD RESEARCH (2005)
Low LDL cholesterol in individuals of African descent resulting from frequent nonsense mutations in PCSK9
C Jonathan et al.
NATURE GENETICS (2005)
Characterization of anthocyanins and proanthocyanidins in some cultivars of Ribes, Aronia, and Sambucus and their antioxidant capacity
XL Wu et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2004)
Statins upregulate PCSK9, the gene encoding the proprotein convertase neural apoptosis-regulated convertase-1 implicated in familial hypercholesterolemia
G Dubuc et al.
ARTERIOSCLEROSIS THROMBOSIS AND VASCULAR BIOLOGY (2004)
Implications of recent clinical trials for the National Cholesterol Education Program Adult Treatment Panel III guidelines
SM Grundy et al.
CIRCULATION (2004)
Post-transcriptional regulation of low density lipoprotein receptor protein by proprotein convertase subtilisin/kexin type 9a in mouse liver
SW Park et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2004)
Protective effects of anthocyanins from blackberry in a rat model of acute lung inflammation
A Rossi et al.
FREE RADICAL RESEARCH (2003)
Mutations in PCSK9 cause autosomal dominant hypercholesterolemia
M Abifadel et al.
NATURE GENETICS (2003)
The secretory proprotein convertase neural apoptosis-regulated convertase 1 (NARC-1):: Liver regeneration and neuronal differentiation
NG Seidah et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2003)
Novel putative SREBP and LXR target genes identified by microarray analysis in liver of cholesterol-fed mice
KN Maxwell et al.
JOURNAL OF LIPID RESEARCH (2003)
The effect of fruit and vegetable intake on risk for coronary heart disease
KJ Joshipura et al.
ANNALS OF INTERNAL MEDICINE (2001)
Fruit and vegetable consumption and diabetes mellitus incidence among US adults
ES Ford et al.
PREVENTIVE MEDICINE (2001)
Mice overexpressing human uncoupling protein-3 in skeletal muscle are hyperphagic and lean
JC Clapham et al.
NATURE (2000)