相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Structural characterization and antioxidant activity of alkali-extracted polysaccharides from quinoa
Cong Teng et al.
FOOD HYDROCOLLOIDS (2021)
Structure and physicochemical properties of arabinan-rich acidic polysaccharide from the by-product of peanut oil processing
Jianfen Ye et al.
FOOD HYDROCOLLOIDS (2021)
Utilizing relative ordered structure theory to guide polysaccharide purification for structural characterization
Yu-Xiao Wang et al.
FOOD HYDROCOLLOIDS (2021)
Codonopsis pilosula polysaccharide attenuates Aβ toxicity and cognitive defects in APP/PS1 mice
Lu Wan et al.
Aging-US (2020)
Effects of hydrogen peroxide treatment on pulp breakdown, softening, and cell wall polysaccharide metabolism in fresh longan fruit
Yixiong Lin et al.
CARBOHYDRATE POLYMERS (2020)
ROS Is a Factor Regulating the Increased Polysaccharide Production by Light Quality in the Edible Cyanobacterium Nostoc flagelliforme
Pei-pei Han et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2019)
Structural characterization, physicochemical properties and α-glucosidase inhibitory activity of polysaccharide from the fruits of wax apple
Bin-Hui Wang et al.
CARBOHYDRATE POLYMERS (2019)
Monosaccharide composition influence and immunomodulatory effects of probiotic exopolysaccharides
Yo-Chia Chen et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2019)
Structure and immunomodulatory activity of polysaccharides from Fusarium solani DO7 by solid-state fermentation
Ying-Jie Zeng et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2019)
Structural elucidation of an acidic polysaccharide from Citrus grandis 'Tomentosa' and its anti-proliferative effects on LOVO and SW620 cells
Ruiyi Fan et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2019)
Structure and in vitro hypoglycemic activity of a homogenous polysaccharide purified from Sargassum pallidum
Changliang Cao et al.
FOOD & FUNCTION (2019)
Chaga Medicinal Mushroom Inonotus obliquus (Agaricomycetes) Polysaccharides Suppress Tacrine-Induced Apoptosis by Reactive Oxygen Species-Scavenging and Mitochondrial Pathway in HepG2 Cells
Zhiguo Li et al.
INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS (2019)
Purification, characterization and immunomodulatory activity of polysaccharides from stem lettuce
Chenzhipeng Nie et al.
CARBOHYDRATE POLYMERS (2018)
Structural characterization of bioactive heteropolysaccharides from the medicinal fungus Inonotus obliquus (Chaga)
Christian Winther Wold et al.
CARBOHYDRATE POLYMERS (2018)
Characterization and hypoglycemic effect of a neutral polysaccharide extracted from the residue of Codonopsis Pilosula
Wei Liu et al.
CARBOHYDRATE POLYMERS (2018)
Physicochemical, functional, and biological properties of water-soluble polysaccharides from Rosa roxburghii Tratt fruit
Lei Wang et al.
FOOD CHEMISTRY (2018)
Purification, structural elucidation, and anti-inflammatory activity of xylosyl galactofucan from Armillaria mellea
Chia-Chuan Chang et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2018)
Structural characterization of a novel acidic polysaccharide from Rosa roxburghii Tratt fruit and its alpha-glucosidase inhibitory activity
Lei Wang et al.
FOOD & FUNCTION (2018)
Characterization, antioxidant activity and immunomodulatory activity of polysaccharides from the swollen culms of Zizania latifolia
Mingchun Wang et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2017)
Comparison Study on Polysaccharide Fractions from Laminaria japonica: Structural Characterization and Bile Acid Binding Capacity
Jie Gao et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2017)
Anti-diabetic effects of Inonotus obliquus polysaccharides in streptozotocin-induced type 2 diabetic mice and potential mechanism via PI3K-Akt signal pathway
Jia Wang et al.
BIOMEDICINE & PHARMACOTHERAPY (2017)
Optimization of microwave-assisted extraction of Sargassum thunbergii polysaccharides and its antioxidant and hypoglycemic activities
Beibei Ren et al.
CARBOHYDRATE POLYMERS (2017)
A rhamnan-type sulfated polysaccharide with novel structure from Monostroma angicava Kjellm (Chlorophyta) and its bioactivity
Xue Liu et al.
CARBOHYDRATE POLYMERS (2017)
Fractionation, preliminary structural characterization and bioactivities of polysaccharides from Sargassum pallidum
Chao Li et al.
CARBOHYDRATE POLYMERS (2017)
Isolation and structural elucidation of a novel homogenous polysaccharide from Tricholoma matsutake
Hua Cheng et al.
NATURAL PRODUCT RESEARCH (2016)
Mechanisms underlying the effect of polysaccharides in the treatment of type 2 diabetes: A review
Jianjun Wu et al.
CARBOHYDRATE POLYMERS (2016)
Structure of the O-polysaccharide of Escherichia coli O132
Alexander S. Shashkov et al.
CARBOHYDRATE RESEARCH (2016)
Cinnamic acid amides from Tribulus terrestris displaying uncompetitive α-glucosidase inhibition
Yeong Hun Song et al.
EUROPEAN JOURNAL OF MEDICINAL CHEMISTRY (2016)
A Polysaccharide from Ganoderma atrum Improves Liver Function in Type 2 Diabetic Rats via Antioxidant Action and Short-Chain Fatty Acids Excretion
Ke-Xue Zhu et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2016)
Evaluation of Total Flavonoids, Myricetin, and Quercetin from Hovenia dulcis Thunb. As Inhibitors of α-Amylase and α-Glucosidase
Yonghong Meng et al.
PLANT FOODS FOR HUMAN NUTRITION (2016)
Characterization of polysaccharide fractions in mulberry fruit and assessment of their antioxidant and hypoglycemic activities in vitro
Chun Chen et al.
FOOD & FUNCTION (2016)
α-Glucosidase and tyrosinase inhibitory effects of an abietane type diterpenoid taxoquinone from Metasequoia glyptostroboides
Vivek K. Bajpai et al.
BMC COMPLEMENTARY AND ALTERNATIVE MEDICINE (2015)
Optimization for ultrasound extraction of polysaccharides from mulberry fruits with antioxidant and hyperglycemic activity in vitro
Chun Chen et al.
CARBOHYDRATE POLYMERS (2015)
Bean cultivars (Phaseolus vulgaris L.) have similar high antioxidant capacity, in vitro inhibition of α-amylase and α-glucosidase while diverse phenolic composition and concentration
Luis Mojica et al.
FOOD RESEARCH INTERNATIONAL (2015)
Involvement of the PI3K/Akt signal pathway in the hypoglycemic effects of tea polysaccharides on diabetic mice
Shuqin Li et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2015)
Structure Characterization of a Novel Polysaccharide from Dictyophora indusiata and Its Macrophage Immunomodulatory Activities
Wenzhen Liao et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2015)
Hypoglycemic, hypolipidemic and antioxidant effects of Sarcandra glabra polysaccharide in type 2 diabetic mice
Wei Liu et al.
FOOD & FUNCTION (2014)
Characterization and hypoglycemic effect of a polysaccharide extracted from the fruit of Lycium barbarum L.
Jing Zhu et al.
CARBOHYDRATE POLYMERS (2013)
Structural characterisation of polysaccharides from Tricholoma matsutake and their antioxidant and antitumour activities
Lijun You et al.
FOOD CHEMISTRY (2013)
Anti-microorganism, anti-tumor, and immune activities of a novel polysaccharide isolated from Tricholoma matsutake
Xiang Ding et al.
Pharmacognosy Magazine (2013)
Structural characteristics of water-soluble polysaccharides from Rabdosia serra (MAXIM.) HARA leaf and stem and their antioxidant capacities
Lianzhu Lin et al.
FOOD CHEMISTRY (2012)
Antioxidant activities of five polysaccharides from Inonotus obliquus
Sheng-quan Huang et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2012)
Effect of molecular weight on the antioxidant property of low molecular weight alginate from Laminaria japonica
Xue Zhao et al.
JOURNAL OF APPLIED PHYCOLOGY (2012)
Structural analysis of an arabinan isolated from alkaline extract of the endosperm of seeds of Caesalpinia bonduc (Nata Karanja)
Soumitra Mandal et al.
CARBOHYDRATE POLYMERS (2011)
Optimization of enzyme assisted extraction of polysaccharides from Tricholoma matsutake by response surface methodology
Xiulian Yin et al.
CARBOHYDRATE POLYMERS (2011)
Isolation and characterization of polysaccharides of a hybrid mushroom (backcross mating between PfloVv12 and Volvariella volvacea)
Chanchal K. Nandan et al.
CARBOHYDRATE RESEARCH (2011)
Water-soluble polysaccharide from Bupleurum chinense DC: Isolation, structural features and antioxidant activity
Liwei Sun et al.
CARBOHYDRATE POLYMERS (2010)
Preparation and the antitumor activity in vitro of polysaccharides from Tricholoma matsutake
Shuang Yang et al.
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY (2010)
分享论文
