4.6 Article

The influence of feeding ecology and location on total mercury concentrations in Eurasian perch (Perca fluviatilis)

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ENVIRONMENTAL SCIENCES EUROPE
卷 33, 期 1, 页码 -

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SPRINGER
DOI: 10.1186/s12302-021-00523-w

关键词

Mercury; Trophic magnification; Stable isotopes of carbon and nitrogen; Feeding ecology; Estuary system; Environmental modeling; Eurasian perch (Perca fluviatilis); The Gulf of Riga

资金

  1. State Research Program EVIDEnTThe value and dynamic of Latvia's ecosystems under changing climate
  2. project Improving knowledge on the state of the marine environment - European Maritime and Fisheries Fund 2014-2020 [17-00-F06803-000001]

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The study demonstrated that the high mobility of Eurasian perch along associated aquatic systems significantly affects the mercury concentrations measured in the fish. Therefore, trophic position and isotopic signatures, along with identification of food sources, serve as important supplementary tools for more accurate data interpretation of mercury accumulation in perch.
Background Eurasian perch (Perca fluviatilis) is an ecologically significant fish species in the Baltic Sea and has been recognized as a suitable organism to measure concentrations of mercury (Hg) contamination. The adult species occupy a high trophic position; therefore, significant levels of the hazardous substances tend to bioaccumulate in their tissues. However, the ability of the species to inhabit a wide range of feeding ground raises concerns about the adequacy of monitoring data in relation to the representativeness of measured levels of Hg at specific locations. Accounting for the migratory characteristics of this species can shed light on the origin of the analyzed specimens and thus trace Hg uptake chain. Perch samples and potential perch prey were collected at three remote stations in a fully interlinked system river-lake-coastal/transitional waters of the Gulf of Riga. Total mercury (THg) concentration and stable isotope ratios were measured in each sampled item. The perch data were divided into three subgroups associated with specific feeding grounds and one mixed group. A Bayesian mixing model was implemented to quantify the feeding preferences of each group, and based on the results, influence of each food source on Hg uptake by perch was modeled by means of Gaussian GAM model. Results Calculated carbon and nitrogen stable isotope values demonstrated clear evidence of perch specimens migrating between the sampling stations. Substantial proportion of specimens sampled in river and lake stations had isotopic signals consistent with feeding in the gulf. The group of perch associated with feeding in the river grounds exhibited the highest THg concentrations with mean value of 209 mu g kg(-1) wet weight. The food items C. harengus membras and Crustacean showed significant mitigating effects on THg concentration. The rest of the food items showed a secondary influence on the variation of THg concentration. Conclusions The study clearly showed that the high mobility of perch along associated aquatic systems has a noticeable effect on Hg concentrations measured in the fish. Therefore, trophic position and isotopic signatures, along with identification of the food sources, can serve as important supplementary tools for more accurate data interpretation of Hg accumulation.

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