4.6 Article

β-(1→4)-Mannobiose Acts as an Immunostimulatory Molecule in Murine Dendritic Cells by Binding the TLR4/MD-2 Complex

期刊

CELLS
卷 10, 期 7, 页码 -

出版社

MDPI
DOI: 10.3390/cells10071774

关键词

mannobiose; dendritic cells; immunostimulation

资金

  1. JSPS KAKENHI [JP 19H02902]
  2. German Research Foundation [DGF SCHE637-4/1]

向作者/读者索取更多资源

The study evaluated the immunological function of mannooligosaccharides with beta-(1 -> 4) bonds, finding that they can stimulate immune cells to produce various cytokines, enhance CD4(+) T cell stimulatory capacity, and promote pro-inflammatory cytokine production through glycolysis.
Some beta-mannans, including those in coffee bean and soy, contain a mannose backbone with beta-(1 -> 4) bonds. Such mannooligosaccharides could have immunological functions involving direct interaction with immune cells, in addition to acting as prebiotics. This study aimed at assessing the immunological function of mannooligosaccharides with beta-(1 -> 4) bond, and elucidating their mechanism of action using bone marrow-derived murine dendritic cells (BMDCs). When BMDCs were stimulated with the mannooligosaccharides, only beta-Man-(1 -> 4)-Man significantly induced production of cytokines that included IL-6, IL-10, TNF-alpha, and IFN-beta, and enhanced CD4(+) T-cell stimulatory capacity. Use of putative receptor inhibitors revealed the binding of beta-Man-(1 -> 4)-Man to TLR4/MD2 complex and involvement with the complement C3a receptor (C3aR) for BMDC activation. Interestingly, beta-Man-(1 -> 4)-Man prolonged the production of pro-inflammatory cytokines (IL-6 and TNF-alpha), but not of the IL-10 anti-inflammatory cytokine during extended culture of BMDCs, associated with high glucose consumption. The results suggest that beta-Man-(1 -> 4)-Man is an immunostimulatory molecule, and that the promotion of glycolysis could be involved in the production of pro-inflammatory cytokine in beta-Man-(1 -> 4)-Man-stimulated BMDCs. This study could contribute to development of immune-boosting functional foods and a novel vaccine adjuvant.

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