4.6 Review

Foodborne Pathogenic Vibrios: Antimicrobial Resistance

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Summary: This study isolated Vibrio spp. from natural disease outbreaks of marine/estuarine fishes in India for the first time, unraveling the virulence features/genes and antimicrobial resistance phenotypes/genes. The results indicated that V. vulnificus poses a public health risk, V. parahaemolyticus can be pathogenic to fish without specific genes, and salinity induces virulence features in V. harveyi. Analysis categorized antibiotics based on efficacy against fish pathogenic species, with over 50% of isolates from low antibiotic usage areas. The study identified tetH as a predictor for tetracycline resistance in Vibrio spp., and predicted cross-resistance between antimicrobials within the species.

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