期刊
WORLD JOURNAL OF GASTROENTEROLOGY
卷 27, 期 26, 页码 4160-4171出版社
BAISHIDENG PUBLISHING GROUP INC
DOI: 10.3748/wjg.v27.i26.4160
关键词
SARS-CoV-2; Gastrointestinal symptoms; COVID-19; Gastrointestinal system
Infection by SARS-CoV-2 can lead to GI symptoms and affect the progression of COVID-19, with dysbiosis of intestinal microbiota observed in severe cases.
The severe acute respiratory syndrome-coronavirus-2 (SARS-CoV-2) that causes coronavirus disease-2019 (COVID-19) has provoked a global pandemic, mainly affecting the respiratory tract; however, a percentage of infected individuals can develop gastrointestinal (GI) symptoms. Some studies describe the development of GI symptoms and how they affect the progression of COVID-19. In this review, we summarize the main mechanisms associated with gut damage during infection by SARS-CoV-2 as well as other organs such as the liver and pancreas. Not only are host factors associated with severe COVID-19 but intestinal microbiota dysbiosis is also observed in patients with severe disease.
作者
我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。
推荐
暂无数据