相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。The Status under EU Law of Organisms Developed through Novel Genomic Techniques
Piet Van der Meer et al.
EUROPEAN JOURNAL OF RISK REGULATION (2023)
EU Regulation of New Plant Breeding Technologies and Their Possible Economic Implications for the EU and BeyondJEL codes
Kai Purnhagen et al.
APPLIED ECONOMIC PERSPECTIVES AND POLICY (2021)
Role of New Plant Breeding Technologies for Food Security and Sustainable Agricultural Development
Matin Qaim
APPLIED ECONOMIC PERSPECTIVES AND POLICY (2020)
The Judgment of the CJEU of 25 July 2018 on Mutagenesis: Interpretation and Interim Legislative Proposal
Juan Antonio Vives-Valles et al.
FRONTIERS IN PLANT SCIENCE (2020)
Environmental, Economic, and Social Consequences of the Oil Palm Boom
Matin Qaim et al.
ANNUAL REVIEW OF RESOURCE ECONOMICS, VOL 12 (2020)
The rotten apples of Brazil's agribusiness
Raoni Rajao et al.
SCIENCE (2020)
A CRISPR way for accelerating improvement of food crops
Yi Zhang et al.
NATURE FOOD (2020)
CRISPR/Cas Genome Editing and Precision Plant Breeding in Agriculture
Kunling Chen et al.
ANNUAL REVIEW OF PLANT BIOLOGY, VOL 70 (2019)
De Novo Domestication: An Alternative Route toward New Crops for the Future
Alisdair R. Fernie et al.
MOLECULAR PLANT (2019)
Revolutions in agriculture chart a course for targeted breeding of old and new crops
Yuval Eshed et al.
SCIENCE (2019)
Broad-spectrum resistance to bacterial blight in rice using genome editing
Ricardo Oliva et al.
NATURE BIOTECHNOLOGY (2019)
The greenhouse gas impacts of converting food production in England and Wales to organic methods
Laurence G. Smith et al.
NATURE COMMUNICATIONS (2019)
Agricultural GMOs-What We Know and Where Scientists Disagree
David Zilberman et al.
SUSTAINABILITY (2018)
Organic Agriculture, Food Security, and the Environment
Eva-Marie Meemken et al.
ANNUAL REVIEW OF RESOURCE ECONOMICS, VOL 10 (2018)
Responsiveness to Different National Interests: Voting Behaviour on Genetically Modified Organisms in the Council of the European Union
Monika Muehlboeck et al.
JCMS-JOURNAL OF COMMON MARKET STUDIES (2018)
Comparative analysis of environmental impacts of agricultural production systems, agricultural input efficiency, and food choice
Michael Clark et al.
ENVIRONMENTAL RESEARCH LETTERS (2017)
mlo-Based Resistance: An Apparently Universal Weapon to Defeat Powdery Mildew Disease
Stefan Kusch et al.
MOLECULAR PLANT-MICROBE INTERACTIONS (2017)
Strategies for feeding the world more sustainably with organic agriculture
Adrian Muller et al.
NATURE COMMUNICATIONS (2017)
Many shades of gray-The context-dependent performance of organic agriculture
Verena Seufert et al.
SCIENCE ADVANCES (2017)
Knockdown of MLO genes reduces susceptibility to powdery mildew in grapevine
Stefano Pessina et al.
HORTICULTURE RESEARCH (2016)
A recently evolved hexose transporter variant confers resistance to multiple pathogens in wheat
John W. Moore et al.
NATURE GENETICS (2015)
Sustainability of organic food production: challenges and innovations
Urs Niggli
PROCEEDINGS OF THE NUTRITION SOCIETY (2015)
The global spread of crop pests and pathogens
Daniel P. Bebber et al.
GLOBAL ECOLOGY AND BIOGEOGRAPHY (2014)
Simultaneous editing of three homoeoalleles in hexaploid bread wheat confers heritable resistance to powdery mildew
Yanpeng Wang et al.
NATURE BIOTECHNOLOGY (2014)
Does organic farming reduce environmental impacts? - A meta-analysis of European research
H. L. Tuomisto et al.
JOURNAL OF ENVIRONMENTAL MANAGEMENT (2012)
Differential uncertainties and risk attitudes between conventional and organic producers: the case of Spanish arable crop farmers
Teresa Serra et al.
AGRICULTURAL ECONOMICS (2008)
Map- vs. homology-based cloning for the recessive gene ol-2 conferring resistance to tomato powdery mildew
Stefano Pavan et al.
EUPHYTICA (2008)
分享论文
