'[The pediatrician] said that maybe my milk, instead of doing good, no longer helped': the ecology of infant formula in rural communities in Central Mexico

Objective: As Mexico continues to develop, an epidemiological and nutritional transition has led to an increase in infant formula use in its rural and indigenous communities. Our objective was to determine the social and cultural factors that influence the use of formula in such populations in Central Mexico. Design: Qualitative study using a data collection instrument based on the socio-ecological framework. Setting: Two rural and indigenous communities in Central Mexico. Participants: Mothers, fathers, grandparents and healthcare providers. Results: Breast-feeding was favoured in both communities; however, several cultural traditions hindered exclusive breast-feeding. As these communities became more developed, emerging ideas of modernity led to negative connotations about breast-feeding and many mothers began to view formula as a complement for breast-feeding. Formula was seen as a convenient solution for breast pain, insufficient milk and body image. Healthcare providers promoted the use of formula through their own beliefs, information, communication and conflicts of interest with formula industry representatives. The recent social and economic changes in these communities combined with the increased advertising and availability of breast milk substitutes have facilitated the preference for formula. Conclusions: Women in rural, indigenous communities in Central Mexico are increasingly using formula. Efforts at the policy and institutional levels are needed to protect mothers and their children from the detrimental consequences of unregulated formula promotion and the formula culture that it brings with it.

Automated summary

The study found that in rural and indigenous communities in Central Mexico, while breastfeeding was favored, cultural traditions and modern ideas have led to an increasing number of mothers choosing to use formula. Healthcare providers' beliefs, information, and conflicts of interest with the formula industry representatives also contribute to the promotion of formula use.