4.6 Article

A ketogenic diet reduces mechanical allodynia and improves epidermal innervation in diabetic mice

期刊

PAIN
卷 163, 期 4, 页码 682-689

出版社

LIPPINCOTT WILLIAMS & WILKINS
DOI: 10.1097/j.pain.0000000000002401

关键词

Diabetes; Neuropathy; Axon regeneration; Mice; Ketogenic diet; Allodynia

资金

  1. NIH [RO1 NS043314]
  2. Kansas Institutional Development Award (IDeA) [P20 GM103418]
  3. Kansas IDDRC [P30 HD00228]

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Through experiments on type 1 diabetic mice, it was found that a ketogenic diet can improve changes in metabolic biomarkers, sensory thresholds, and skin nerve fiber innervation, indicating that a ketogenic diet may be a potential therapeutic intervention for painful diabetic neuropathy and epidermal nerve fiber loss.
Dietary interventions are promising approaches to treat pain associated with metabolic changes because they impact both metabolic and neural components contributing to painful neuropathy. Here, we tested whether consumption of a ketogenic diet could affect sensation, pain, and epidermal innervation loss in type 1 diabetic mice. C57BI/6 mice were rendered diabetic using streptozotocin and administered a ketogenic diet at either 3 weeks (prevention) or 9 weeks (reversal) of uncontrolled diabetes. We quantified changes in metabolic biomarkers, sensory thresholds, and epidermal innervation to assess impact on neuropathy parameters. Diabetic mice consuming a ketogenic diet had normalized weight gain, reduced blood glucose, elevated blood ketones, and reduced hemoglobin-A1C levels. These metabolic biomarkers were also improved after 9 weeks of diabetes followed by 4 weeks of a ketogenic diet. Diabetic mice fed a control chow diet developed rapid mechanical allodynia of the hind paw that was reversed within a week of consumption of a ketogenic diet in both prevention and reversal studies. Loss of thermal sensation was also improved by consumption of a ketogenic diet through normalized thermal thresholds. Finally, diabetic mice consuming a ketogenic diet had normalized epidermal innervation, including after 9 weeks of uncontrolled diabetes and 4 weeks of consumption of the ketogenic diet. These results suggest that, in mice, a ketogenic diet can prevent and reverse changes in key metabolic biomarkers, altered sensation, pain, and axon innervation of the skin. These results identify a ketogenic diet as a potential therapeutic intervention for patients with painful diabetic neuropathy and/or epidermal axon loss.

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