相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Association of soy and fermented soy product intake with total and cause specific mortality: prospective cohort study
Ryoko Katagiri et al.
BMJ-BRITISH MEDICAL JOURNAL (2020)
The Appetite-Suppressant and GLP-1-Stimulating Effects of Whey Proteins in Obese Subjects are Associated with Increased Circulating Levels of Specific Amino Acids
Antonello E. Rigamonti et al.
NUTRIENTS (2020)
Protein, amino acids and obesity treatment
Mathilde Simonson et al.
REVIEWS IN ENDOCRINE & METABOLIC DISORDERS (2020)
Effect of Macronutrient Composition on Appetite Hormone Responses in Adolescents with Obesity
Kay Nguo et al.
NUTRIENTS (2019)
Appetite Regulation: Hormones, Peptides, and Neurotransmitters and Their Role in Obesity
Gary D. Miller
AMERICAN JOURNAL OF LIFESTYLE MEDICINE (2019)
The Correlation Between Circulating Ghrelin and Insulin Resistance in Obesity: A Meta-Analysis
Cai-Shun Zhang et al.
FRONTIERS IN PHYSIOLOGY (2018)
Ghrelin transport across the blood-brain barrier can occur independently of the growth hormone secretagogue receptor
Elizabeth M. Rhea et al.
MOLECULAR METABOLISM (2018)
No Guts, No Loss: Toward the Ideal Treatment for Obesity in the Twenty-First Century
David C. D. Hope et al.
FRONTIERS IN ENDOCRINOLOGY (2018)
The cellular and molecular bases of leptin and ghrelin resistance in obesity
Huxing Cui et al.
NATURE REVIEWS ENDOCRINOLOGY (2017)
Effect of a High-Protein Diet versus Standard-Protein Diet on Weight Loss and Biomarkers of Metabolic Syndrome: A Randomized Clinical Trial
Ismael Campos-Nonato et al.
OBESITY FACTS (2017)
Role of Fermentation in Improving Nutritional Quality of Soybean Meal - A Review
Runni Mukherjee et al.
ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES (2016)
L-arginine promotes gut hormone release and reduces food intake in rodents
A. Alamshah et al.
DIABETES OBESITY & METABOLISM (2016)
Validating Appetite Assessment Tools Among Patients Receiving Hemodialysis
Alessio Molfino et al.
JOURNAL OF RENAL NUTRITION (2016)
Effects of Dietary Protein Source and Quantity during Weight Loss on Appetite, Energy Expenditure, and Cardio-Metabolic Responses
Jia Li et al.
NUTRIENTS (2016)
The regulation of circulating ghrelin - with recent updates from cell-based assays
Hiroshi Iwakura et al.
ENDOCRINE JOURNAL (2015)
Peripheral Mechanisms in Appetite Regulation
Michael Camilleri
GASTROENTEROLOGY (2015)
The role of higher protein diets in weight control and obesity-related comorbidities
A. Astrup et al.
INTERNATIONAL JOURNAL OF OBESITY (2015)
Contribution of gastroenteropancreatic appetite hormones to protein-induced satiety
Anita Belza et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2013)
Acylated and Desacylated Ghrelin, Preptin, Leptin, and Nesfatin-1 Peptide Changes Related to the Body Mass Index
Yusuf Ozkan et al.
INTERNATIONAL JOURNAL OF ENDOCRINOLOGY (2013)
Fuel selection and appetite-regulating hormones after intake of a soy protein-based meal replacement
Daniel Koenig et al.
NUTRITION (2012)
Appetite regulation and weight control: the role of gut hormones
B. Perry et al.
NUTRITION & DIABETES (2012)
Obese Adolescents Show Impaired Meal Responses of the Appetite-Regulating Hormones Ghrelin and PYY
Steven D. Mittelman et al.
OBESITY (2010)
Acylated and desacyl ghrelin stimulate lipid accumulation in human visceral adipocytes
A. Rodriguez et al.
INTERNATIONAL JOURNAL OF OBESITY (2009)
Acyl and total ghrelin are suppressed strongly by ingested proteins, weakly by lipids, and biphasically by carbohydrates
Karen E. Foster-Schubert et al.
JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM (2008)
G*Power 3: A flexible statistical power analysis program for the social, behavioral, and biomedical sciences
Franz Faul et al.
BEHAVIOR RESEARCH METHODS (2007)
Long-term consumption of fermented soybean-derived Chungkookjang enhances insulinotropic action unlike soybeans in 90% pancreatectomized diabetic rats
Dae Young Kwon et al.
EUROPEAN JOURNAL OF NUTRITION (2007)
Association of acylated and nonacylated ghrelin with insulin sensitivity in overweight and obese postmenopausal women
David H. St-Pierre et al.
JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM (2007)
Structural and functional properties of fermented soybean (tempeh) by using Rhizopus oligosporus
Tri Handoyo et al.
INTERNATIONAL JOURNAL OF FOOD PROPERTIES (2006)
A high-protein diet induces sustained reductions in appetite, ad libitum caloric intake, and body weight despite compensatory changes in diurnal plasma leptin and ghrelin concentrations
DS Weigle et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2005)
Fasting plasma ghrelin levels are negatively correlated with insulin resistance and PAI-1, but not with leptin, in obese children and adolescents
A Ikezaki et al.
DIABETES (2002)
A preprandial rise in plasma ghrelin levels suggests a role in meal initiation in humans
DE Cummings et al.
DIABETES (2001)
Reproducibility, power and validity of visual analogue scares in assessment of appetite sensations in single test meal studies
A Flint et al.
INTERNATIONAL JOURNAL OF OBESITY (2000)