期刊
FOOD CHEMISTRY
卷 211, 期 -, 页码 34-40出版社
ELSEVIER SCI LTD
DOI: 10.1016/j.foodchem.2016.05.038
关键词
N-epsilon-Carboxymethyllysine; Optosensing material; Hydrophobic quantum dots; Molecularly imprinted polymer; Reverse microemulsion
资金
- National Natural Science Foundation of China [31501559, 31571940]
- Talents Cultivation Fund of Beijing [2014000020124G031]
- Two Sections Cultivation Fund of Beijing Technology and Business University [LKJJ2015-19]
- Importation and Development of High-Caliber Talents Project of Beijing Municipal Institutions [CITTCD20130309, IDHT20130506]
A novel molecularly imprinted polymer (MIP) based on hydrophobic CdSe/ZnS quantum dots (HBQDs) was synthesized via an approach that combines MIPs for the selectivity and sensitivity with semiconductor HBQDs as optosensing material (HBQDs@MIP). Here, using a one-pot water-in-oil reverse microemulsion polymerization, the HBQDs@MIP was used as a molecular recognition element to construct an Ng-carboxymethyllysine (CML) optosensor. The HBQDs were coated with silica to endow the nanoparticies with high dispersibility and broad compatibility with hydrophilic analytes. Under optima conditions, the relative fluorescence intensity of the HBQDs@MIP decreased linearly with increasing CML concentration in the range 5-400 mu g L (1). The proposed method enables, detection procedures to be completed within 90 min, with good recoveries, ranging from 85% to 106%. It can be applied to the rapid and cost-effective monitoring of CML in food samples. (C) 2016 Elsevier Ltd. All rights reserved.
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