4.7 Article

Purification and characterization of a novel mixed-linkage α,β-D-glucan from Arca subcrenata and its immunoregulatory activity

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ELSEVIER
DOI: 10.1016/j.ijbiomac.2021.03.196

关键词

Arca subcrenata; Novel glucan; Structural characterization; Immunoregulatory activity

资金

  1. National Natural Science Foundation of China [81673571]
  2. Guangdong Province Natural Science Fund for Distinguished Young Scholars [2016A030306009]
  3. Guangdong Special Branch Plans of Young Talent With Scientific and Technological Innovation [2016TQ03R606]

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ASPG-2, a novel water-soluble polysaccharide extracted from Arca subcrenata, exhibits significant immunoregulatory effects by promoting NO secretion and enhancing phagocytosis of macrophages. Its immunomodulatory mechanism in macrophages is associated with the activation of the TLR4-MAPK/Akt-NF-kappa B signaling pathways.
Arca subcrenata Lischke is a seafood with high nutritional value. In this study, we purified and characterized a novel water-soluble polysaccharide (ASPG-2) from Arca subcrenata with significant immunoregulatory effects and no apparent cell toxicity. ASPG-2 is a class of mixed-linkage alpha,beta-D-glucan backbones with alpha-linked side chains with a molecular weight of 4.39 x 10(5) Da. Its structure was characterized as a repeating unit consisting of (1 -> 3)-beta-D-Glcp, (1 -> 4)-alpha-D-Glcp, (1 -> 4,6)-alpha-D-Glcp and (1 -> 6)-alpha-D-Glcp. Using mouse RAW264.7 macrophages, we demonstrated that ASPG-2 exerted marked immunoregulatory effects by promoting the secretion of NO and increasing the phagocytosis of RAW264.7 cells in vitro. Moreover, flow cytometry analysis of the expression of the cell surface molecule CD86 revealed that ASPG-2 could polarize RAW264.7 cells into the M1 type. The immunomodulatory mechanism of ASPG-2 in macrophages was associated with the activation of the TLR4-MAPK/Akt-NF-kappa B signalling pathways. These results indicated that ASPG-2 might be researched and developed as a potential immunomodulatory agent or health product from marine organisms. (C) 2021 Published by Elsevier B.V.

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