相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。The effects of diet and gut microbiota on the regulation of intestinal mucin glycosylation
Dingwu Qu et al.
CARBOHYDRATE POLYMERS (2021)
Antioxidant Activity and Anticancer Effect of Bioactive Peptides from Rainbow Trout (Oncorhynchus mykiss) Skin Hydrolysate
Zahra Yaghoubzadeh et al.
INTERNATIONAL JOURNAL OF PEPTIDE RESEARCH AND THERAPEUTICS (2020)
Advances on the antioxidant peptides from edible plant sources
Fai-Chu Wong et al.
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2020)
Milk-derived bioactive peptides exhibit antioxidant activity through the Keapl-Nrf2 signaling pathway
Federica Tonolo et al.
JOURNAL OF FUNCTIONAL FOODS (2020)
Identification of New Peptides from Fermented Milk Showing Antioxidant Properties: Mechanism of Action
Federica Tonolo et al.
ANTIOXIDANTS (2020)
Food supplements and diet as treatment options in irritable bowel syndrome
Eirini Dimidi et al.
NEUROGASTROENTEROLOGY AND MOTILITY (2020)
Protective Effects of Wheat Peptides against Ethanol-Induced Gastric Mucosal Lesions in Rats: Vasodilation and Anti-Inflammation
Lanlan Yu et al.
NUTRIENTS (2020)
Wheat Germ-Derived Peptides Exert Antiadhesive Activity against Helicobacter pylori: Insights into Structural Characteristics of Identified Peptides
Xiaohong Sun et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2020)
Review - Treatment of Helicobacter pylori infection 2020
Anthony O'Connor et al.
HELICOBACTER (2020)
Protective Effect of Chickpea Protein Hydrolysates on Colon Carcinogenesis Associated With a Hypercaloric Diet
Xariss M. Sanchez-Chino et al.
JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION (2019)
Modulation of Gut Microbiota by Soybean 7S Globulin Peptide That Involved Lipopolysaccharide-Peptide Interaction
Kaining Han et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2019)
Insight into antioxidant properties of milk-derived bioactive peptides in vitro and in a cellular model
Federica Tonolo et al.
JOURNAL OF PEPTIDE SCIENCE (2019)
Sea Squirt (Halocynthia roretzi) Hydrolysates Induce Apoptosis in Human Colon Cancer HT-29 Cells through Activation of Reactive Oxygen Species
Yunok Oh et al.
NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL (2019)
Glycopeptides from egg white ovomucin inhibit K88ac enterotoxigenic Escherichia coli adhesion to porcine small intestinal epithelial cell-line
Xiaohong Sun et al.
JOURNAL OF FUNCTIONAL FOODS (2019)
Interactions Between Food and Gut Microbiota: Impact on Human Health
Yanbei Wu et al.
ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY, VOL 10 (2019)
Intestinal Anti-Inflammatory Effect of a Peptide Derived from Gastrointestinal Digestion of Buffalo (Bubalus bubalis) Mozzarella Cheese
Gian Carlo Tenore et al.
NUTRIENTS (2019)
Protein Hydrolysates from Fenugreek (Trigonella foenum graecum) as Nutraceutical Molecules in Colon Cancer Treatment
Amine Allaoui et al.
NUTRIENTS (2019)
Egg Protein Transferrin-Derived Peptides IRW and IQW Regulate Citrobacter rodentium-Induced, Inflammation-Related Microbial and Metabolomic Profiles
Yong Ma et al.
FRONTIERS IN MICROBIOLOGY (2019)
VacA generates a protective intracellular reservoir for Helicobacter pylori that is eliminated by activation of the lysosomal calcium channel TRPML1
Mariana Capurro et al.
NATURE MICROBIOLOGY (2019)
Targeting immune cell circuits and trafficking in inflammatory bowel disease
Markus F. Neurath
NATURE IMMUNOLOGY (2019)
Microbial genes and pathways in inflammatory bowel disease
Melanie Schirmer et al.
NATURE REVIEWS MICROBIOLOGY (2019)
The gut microbiota and colon cancer
Wendy S. Garrett
SCIENCE (2019)
Role of food proteins and bioactive peptides in inflammatory bowel disease
Samuel Fernandez-Tome et al.
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2019)
Effects of a Cod Protein Hydrolysate Supplement on Symptoms, Gut Integrity Markers and Fecal Fermentation in Patients with Irritable Bowel Syndrome
Hanna Fjeldheim Dale et al.
NUTRIENTS (2019)
Diet-Microbe-Host Interactions That Affect Gut Mucosal Integrity and Infection Resistance
Andrew J. Forgie et al.
FRONTIERS IN IMMUNOLOGY (2019)
Lactic and Propionic Acid Bacteria: the Formation of a Community for the Production of Functional Products with Bifidogenic and Hypotensitive Properties
A. Begunova et al.
APPLIED BIOCHEMISTRY AND MICROBIOLOGY (2019)
Bovine lactoferrin enhances the efficacy of levofloxacin-based triple therapy as first-line treatment of Helicobacter pylori infection: an in vitro and in vivo study
Antonio Francesco Ciccaglione et al.
JOURNAL OF ANTIMICROBIAL CHEMOTHERAPY (2019)
The Ovotransferrin-Derived Peptide IRW Attenuates Lipopolysaccharide-Induced Inflammatory Responses
Huanli Jiao et al.
BIOMED RESEARCH INTERNATIONAL (2019)
Whey Protein Hydrolysate and Pumpkin Pectin as Nutraceutical and Prebiotic Components in a Functional Mousse with Antihypertensive and Bifidogenic Properties
Evgeniya Yu. Agarkova et al.
NUTRIENTS (2019)
Pyroglutamyl leucine, a peptide in fermented foods, attenuates dysbiosis by increasing host antimicrobial peptide
Saki Shirako et al.
NPJ SCIENCE OF FOOD (2019)
Donkey milk consumption exerts anti-inflammatory properties by normalizing antimicrobial peptides levels in Paneth's cells in a model of ileitis in mice
Sophie Yvon et al.
EUROPEAN JOURNAL OF NUTRITION (2018)
Contribution of different molecular weight fractions to anticancer effect of sweet potato protein hydrolysates by six proteases on HT-29 colon cancer cells
Miao Zhang et al.
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (2018)
Enteroendocrine cells-sensory sentinels of the intestinal environment and orchestrators of mucosal immunity
J. J. Worthington et al.
MUCOSAL IMMUNOLOGY (2018)
Bioinformatics and peptidomics approaches to the discovery and analysis of food-derived bioactive peptides
Dominic Agyei et al.
ANALYTICAL AND BIOANALYTICAL CHEMISTRY (2018)
Secretory autophagy of lysozyme in Paneth cells
Shai Bel et al.
AUTOPHAGY (2018)
Peptides derived from in vitro gastrointestinal digestion of germinated soybean proteins inhibit human colon cancer cells proliferation and inflammation
Marcela Gonzalez-Montoya et al.
FOOD CHEMISTRY (2018)
Reduced lysosomal clearance of autophagosomes promotes survival and colonization of Helicobacter pylori
Lin Zhang et al.
JOURNAL OF PATHOLOGY (2018)
Milk-derived bioactive peptides protect against oxidative stress in a Caco-2 cell model
F. Tonolo et al.
FOOD & FUNCTION (2018)
Impact of Intestinal Peptides on the Enteric Nervous System: Novel Approaches to Control Glucose Metabolism and Food Intake
Anne Abot et al.
FRONTIERS IN ENDOCRINOLOGY (2018)
Wheat gluten hydrolysate potently stimulates peptide-YY secretion and suppresses food intake in rats
Wenya Chen et al.
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY (2018)
Effects of Bioactive Peptide on Inflammatory Bowel Disease, Focus on Signal Transduction and Intestinal Microbiota
Yong Ma et al.
CURRENT PHARMACEUTICAL DESIGN (2018)
Bio-accessible milk casein derived tripeptide (LLY) mediates overlapping anti-inflammatory and anti-oxidative effects under cellular (Caco-2) and in vivo milieu
Kandukuri Sowmya et al.
JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2018)
Antidiabetic Effects of Lactobacillus casei Fermented Yogurt through Reshaping Gut Microbiota Structure in Type 2 Diabetic Rats
Ling Qu et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2018)
The possible role of gastrointestinal endocrine cells in the pathophysiology of irritable bowel syndrome
Magdy El-Salhy et al.
EXPERT REVIEW OF GASTROENTEROLOGY & HEPATOLOGY (2017)
The low FODMAP diet: recent advances in understanding its mechanisms and efficacy in IBS
Heidi M. Staudacher et al.
GUT (2017)
Feeding the microbiota: transducer of nutrient signals for the host
Fergus Shanahan et al.
GUT (2017)
Studying Lactoferrin N-Glycosylation
Sercan Karav et al.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2017)
Identification and Characterization of Glycopeptides from Egg Protein Ovomucin with Anti-Agglutinating Activity against Porcine K88 Enterotoxigenic Escherichia coli Strains
Xiaohong Sun et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2017)
Intervention of Dietary Dipeptide Gamma-L-Glutamyl-L-Valine (γ-EV) Ameliorates Inflammatory Response in a Mouse Model of LPS-Induced Sepsis
MacKenzie E. Chee et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2017)
Paneth cells secrete lysozyme via secretory autophagy during bacterial infection of the intestine
Shai Bel et al.
SCIENCE (2017)
Anti-inflammatory activity of di-peptides derived from ovotransferrin by CrossMark simulated peptide-cut in TNF-α-induced Caco-2 cells
Xiong Wang et al.
JOURNAL OF FUNCTIONAL FOODS (2017)
Pepsin egg white hydrolysate modulates gut microbiota in Zucker obese rats
Teresa Requena et al.
FOOD & FUNCTION (2017)
Collagen peptides ameliorate intestinal epithelial barrier dysfunction in immunostimulatory Caco-2 cell monolayers via enhancing tight junctions
Qianru Chen et al.
FOOD & FUNCTION (2017)
Intra-Amniotic Administration (Gallus gallus) of Cicer arietinum and Lens culinaris Prebiotics Extracts and Duck Egg White Peptides Affects Calcium Status and Intestinal Functionality
Tao Hou et al.
NUTRIENTS (2017)
A Novel Combination of Wheat Peptides and Fucoidan Attenuates Ethanol-Induced Gastric Mucosal Damage through Anti-Oxidant, Anti-Inflammatory, and Pro-Survival Mechanisms
Juntao Kan et al.
NUTRIENTS (2017)
Enteroendocrine L Cells Sense LPS after Gut Barrier Injury to Enhance GLP-1 Secretion
Lorene J. Lebrun et al.
CELL REPORTS (2017)
Protein Digestion-Derived Peptides and the Peripheral Regulation of Food Intake
Juliette Caron et al.
FRONTIERS IN ENDOCRINOLOGY (2017)
Soy Improves Cardiometabolic Health and Cecal Microbiota in Female Low-Fit Rats
Tzu-Wen L. Cross et al.
SCIENTIFIC REPORTS (2017)
Small Bioactive Peptides for Biomaterials Design and Therapeutics
I. W. Hamley
CHEMICAL REVIEWS (2017)
Partially Purified Gloriosa superba Peptides Inhibit Colon Cancer Cell Viability by Inducing Apoptosis Through p53 Upregulation
Prapaphan Budchart et al.
AMERICAN JOURNAL OF THE MEDICAL SCIENCES (2017)
Systematic Review of the Gastrointestinal Effects of A1 Compared with A2 β-Casein
Simon Brooke-Taylor et al.
ADVANCES IN NUTRITION (2017)
Endocytosis of tight junction proteins and the regulation of degradation and recycling
Svetlana M. Stamatovic et al.
ANNALS OF THE NEW YORK ACADEMY OF SCIENCES (2017)
Soy Protein Compared with Milk Protein in a Western Diet Increases Gut Microbial Diversity and Reduces Serum Lipids in Golden Syrian Hamsters
Dustie N. Butteiger et al.
JOURNAL OF NUTRITION (2016)
Effect of proteolysis on the sialic acid content and bifidogenic activity of ovomucin hydrolysates
Xiaohong Sun et al.
FOOD CHEMISTRY (2016)
Transport of wheat gluten exorphins A5 and C5 through an in vitro model of intestinal epithelium
Margherita Maggioni et al.
FOOD RESEARCH INTERNATIONAL (2016)
Functional Gastrointestinal Disorders: History, Pathophysiology, Clinical Features, and Rome IV
Douglas A. Drossman
GASTROENTEROLOGY (2016)
Changes in the Abundance of Faecalibacterium prausnitzii Phylogroups I and II in the Intestinal Mucosa of Inflammatory Bowel Disease and Patients with Colorectal Cancer
Mireia Lopez-Siles et al.
INFLAMMATORY BOWEL DISEASES (2016)
Identification of bioactive peptides derived from caseins, glycosylation-dependent cell adhesion molecule-1 (GlyCAM-1), and peptidoglycan recognition protein-1 (PGRP-1) in fermented camel milk
Halima El Hatmi et al.
INTERNATIONAL DAIRY JOURNAL (2016)
Antioxidant, immunomodulatory and antiproliferative effects of gelatin hydrolysates from seabass (Lates calcarifer) skins
Thanasak Sae-leaw et al.
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (2016)
Tight junctions: from simple barriers to multifunctional molecular gates
Ceniz Zihni et al.
NATURE REVIEWS MOLECULAR CELL BIOLOGY (2016)
The Human Intestinal Microbiome in Health and Disease
Susan V. Lynch et al.
NEW ENGLAND JOURNAL OF MEDICINE (2016)
Antioxidant and Anticancer Activities of Walnut (Juglans regia L.) Protein Hydrolysates Using Different Proteases
Raheleh Jahanbani et al.
PLANT FOODS FOR HUMAN NUTRITION (2016)
Novel peptides derived from αs1-casein with opioid activity and mucin stimulatory effect on HT29-MTX cells
S. Fernandez-Tome et al.
JOURNAL OF FUNCTIONAL FOODS (2016)
Antioxidant peptides released from gastrointestinal digestion of Stracchino soft cheese: Characterization, in vitro intestinal protection and bioavailability
Giacomo Pepe et al.
JOURNAL OF FUNCTIONAL FOODS (2016)
Identification of pyroglutamyl peptides with anti-colitic activity in Japanese rice wine, sake, by oral administration in a mouse model
Tamami Kiyono et al.
JOURNAL OF FUNCTIONAL FOODS (2016)
Helicobacter pylori infection: An overview of bacterial virulence factors and pathogenesis
Cheng-Yen Kao et al.
BIOMEDICAL JOURNAL (2016)
A Review of Antioxidant Peptides Derived from Meat Muscle and By-Products
Rui Liu et al.
ANTIOXIDANTS (2016)
γ-Glutamyl cysteine and γ-glutamyl valine inhibit TNF-α signaling in intestinal epithelial cells and reduce inflammation in a mouse model of colitis via allosteric activation of the calcium-sensing receptor
Hua Zhang et al.
BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR BASIS OF DISEASE (2015)
Food, Immunity, and the Microbiome
Herbert Tilg et al.
GASTROENTEROLOGY (2015)
Anti-inflammatory Effects of Poly-L-lysine in Intestinal Mucosal System Mediated by Calcium-Sensing Receptor Activation
Yoshinori Mine et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2015)
Oral Administration of Hen Egg White Ovotransferrin Attenuates the Development of Colitis Induced by Dextran Sodium Sulfate in Mice
Yutaro Kobayashi et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2015)
Citrobacter rodentium-induced colitis: A robust model to study mucosal immune responses in the gut
Ekaterina P. Koroleva et al.
JOURNAL OF IMMUNOLOGICAL METHODS (2015)
Intestinal Permeability in Inflammatory Bowel Disease: Pathogenesis, Clinical Evaluation, and Therapy of Leaky Gut
Andrea Michielan et al.
MEDIATORS OF INFLAMMATION (2015)
Antioxidant peptides from Mozzarella di Bufala Campana DOP after simulated gastrointestinal digestion: In vitro intestinal protection, bioavailability, and anti-haemolytic capacity
Gian Carlo Tenore et al.
JOURNAL OF FUNCTIONAL FOODS (2015)
Mucin glycan foraging in the human gut microbiome
Louise E. Tailford et al.
FRONTIERS IN GENETICS (2015)
Bioactive peptides and protein hydrolysates: research trends and challenges for application as nutraceuticals and functional food ingredients
Eunice C. Y. Li-Chan
CURRENT OPINION IN FOOD SCIENCE (2015)
Bioactive dietary peptides and amino acids in inflammatory bowel disease
Hua Zhang et al.
AMINO ACIDS (2015)
β-Casein(94-123)-derived peptides differently modulate production of mucins in intestinal goblet cells
Pascale Plaisancie et al.
JOURNAL OF DAIRY RESEARCH (2015)
Screening the ability of natural feed ingredients to interfere with the adherence of enterotoxigenic Escherichia coli ( ETEC) K88 to the porcine intestinal mucus
Gemma Gonzalez-Ortiz et al.
BRITISH JOURNAL OF NUTRITION (2014)
Identification of a NFκB inhibitory peptide from tryptic β-casein hydrolysate
J. Malinowski et al.
FOOD CHEMISTRY (2014)
Brain-Gut Microbiome Interactions and Functional Bowel Disorders
Emeran A. Mayer et al.
GASTROENTEROLOGY (2014)
Regulation of the Immune System by the Resident Intestinal Bacteria
Nobuhiko Kamada et al.
GASTROENTEROLOGY (2014)
Intestinal Inflammation and Mucosal Barrier Function
Fermin Sanchez de Medina et al.
INFLAMMATORY BOWEL DISEASES (2014)
Protective and reparative effects of peptides from soybean β-conglycinin on mice intestinal mucosa injury
Jianhua Ren et al.
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION (2014)
Food Derived Bioactive Peptides and Intestinal Barrier Function
Olga Martinez-Augustin et al.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2014)
Purification and Characterization of Antioxidant Peptides from Oyster (Saccostrea cucullata) Hydrolysate and the Anticancer Activity of Hydrolysate on Human Colon Cancer Cell Lines
S. Umayaparvathi et al.
INTERNATIONAL JOURNAL OF PEPTIDE RESEARCH AND THERAPEUTICS (2014)
Physiology, signaling, and pharmacology of opioid receptors and their ligands in the gastrointestinal tract: current concepts and future perspectives
Marta Sobczak et al.
JOURNAL OF GASTROENTEROLOGY (2014)
Anti-inflammatory effect of pyroglutamyl-leucine on lipopolysaccharide-stimulated RAW 264.7 macrophages
Shizuka Hirai et al.
LIFE SCIENCES (2014)
Tight junctions and IBS - the link between epithelial permeability, low-grade inflammation, and symptom generation?
T. Piche
NEUROGASTROENTEROLOGY AND MOTILITY (2014)
Are intact peptides absorbed from the healthy gut in the adult human?
Warren M. Miner-Williams et al.
NUTRITION RESEARCH REVIEWS (2014)
A Mechanism Enhancing Macromolecule Transport Through Paracellular Spaces Induced by Poly-L-Arginine: Poly-L-Arginine Induces the Internalization of Tight Junction Proteins via Clathrin-Mediated Endocytosis
Tsutomu Yamaki et al.
PHARMACEUTICAL RESEARCH (2014)
A molecular web: endoplasmic reticulum stress, inflammation, and oxidative stress
Namrata Chaudhari et al.
FRONTIERS IN CELLULAR NEUROSCIENCE (2014)
Peptides derived from eggshell membrane improve antioxidant enzyme activity and glutathione synthesis against oxidative damage in Caco-2 cells
Yaning Shi et al.
JOURNAL OF FUNCTIONAL FOODS (2014)
Consumption of β-casomorphins-7/5 induce inflammatory immune response in mice gut through Th2 pathway
Mohammad Raies Ul Haq et al.
JOURNAL OF FUNCTIONAL FOODS (2014)
Regional specialization within the intestinal immune system
Allan M. Mowat et al.
NATURE REVIEWS IMMUNOLOGY (2014)
Purification and characterization of a glutaminase enzyme accounting for the majority of glutaminase activity in Aspergillus sojae under solid-state culture
Kotaro Ito et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2013)
Casein glycomacropeptide in the diet may reduce Escherichia coli attachment to the intestinal mucosa and increase the intestinal lactobacilli of early weaned piglets after an enterotoxigenic E. coli K88 challenge
Rafael Gustavo Hermes et al.
BRITISH JOURNAL OF NUTRITION (2013)
Assessing the Human Gut Microbiota in Metabolic Diseases
Fredrik Karlsson et al.
DIABETES (2013)
Effect of β-lactoglobulin hydrolysate and β-lactorphin on intestinal mucin secretion and gene expression in human goblet cells
Daniel Martinez-Maqueda et al.
FOOD RESEARCH INTERNATIONAL (2013)
Peptides derived from high oleic acid soybean meals inhibit colon, liver and lung cancer cell growth
Srinivas J. Rayaprolu et al.
FOOD RESEARCH INTERNATIONAL (2013)
Casein hydrolysate and derived peptides stimulate mucin secretion and gene expression in human intestinal cells
Daniel Martinez-Maqueda et al.
INTERNATIONAL DAIRY JOURNAL (2013)
Immunobiotic Lactobacillus rhamnosus improves resistance of infant mice against respiratory syncytial virus infection
Eriko Chiba et al.
INTERNATIONAL IMMUNOPHARMACOLOGY (2013)
Anti-inflammatory mechanisms of bioactive milk proteins in the intestine of newborns
Dereck E. W. Chatterton et al.
INTERNATIONAL JOURNAL OF BIOCHEMISTRY & CELL BIOLOGY (2013)
Ingestion of Low Dose Pyroglutamyl Leucine Improves Dextran Sulfate Sodium-Induced Colitis and Intestinal Microbiota in Mice
Sayori Wada et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2013)
Identification of Pyroglutamyl Peptides in Japanese Rice Wine (Sake): Presence of Hepatoprotective PyroGlu-Leu
Tamami Kiyono et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2013)
A novel bioactive peptide from yoghurts modulates expression of the gel-forming MUC2 mucin as well as population of goblet cells and Paneth cells along the small intestine
Pascale Plaisancie et al.
JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2013)
The endocrinology of food intake
Denovan P. Begg et al.
NATURE REVIEWS ENDOCRINOLOGY (2013)
Disruption of the intestinal mucosal barrier in Candida albicans infections
Lei Yan et al.
MICROBIOLOGICAL RESEARCH (2013)
EGFR tyrosine kinase inhibitory peptide attenuates Helicobacter pylori-mediated hyper-proliferation in AGS enteric epithelial cells
S. W. A. Himaya et al.
TOXICOLOGY AND APPLIED PHARMACOLOGY (2013)
Mechanisms That Underlie μ-Opioid Receptor Agonist-Induced Constipation: Differential Involvement of μ-Opioid Receptor Sites and Responsible Regions
Tomohisa Mori et al.
JOURNAL OF PHARMACOLOGY AND EXPERIMENTAL THERAPEUTICS (2013)
Review article: associations between immune activation, intestinal permeability and the irritable bowel syndrome
J. Matricon et al.
ALIMENTARY PHARMACOLOGY & THERAPEUTICS (2012)
The PepT1-transportable soy tripeptide VPY reduces intestinal inflammation
Jennifer Kovacs-Nolan et al.
BIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS (2012)
Continuous endocytic recycling of tight junction proteins: how and why?
Andrew D. Chalmers et al.
CELL POLARITY AND CANCER (2012)
Purification and characterization of a novel peptide with inhibitory effects on colitis induced mice by dextran sulfate sodium from enzymatic hydrolysates of Crassostrea gigas
Jin-Woo Hwang et al.
FISH & SHELLFISH IMMUNOLOGY (2012)
Influence of dietary soy protein and peptide products on bile acid status and distal intestinal morphology of rainbow trout Oncorhynchus mykiss
Takeshi Yamamoto et al.
FISHERIES SCIENCE (2012)
Food-Derived Peptides Stimulate Mucin Secretion and Gene Expression in Intestinal Cells
Daniel Martinez-Maqueda et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2012)
Soy-Derived Di- and Tripeptides Alleviate Colon and Ileum Inflammation in Pigs with Dextran Sodium Sulfate-Induced Colitis
Denise Young et al.
JOURNAL OF NUTRITION (2012)
Casein phosphopeptides modulate proliferation and apoptosis in HT-29 cell line through their interaction with voltage-operated L-type calcium channels
Silvia Perego et al.
JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2012)
Calcium-sensing receptor mediates dietary peptide-induced CCK secretion in enteroendocrine STC-1 cells
Shingo Nakajima et al.
MOLECULAR NUTRITION & FOOD RESEARCH (2012)
Microbial adhesins to gastrointestinal mucus
Nathalie Juge
TRENDS IN MICROBIOLOGY (2012)
High hydrostatic pressure pre-treatment of whey proteins enhances whey protein hydrolysate inhibition of oxidative stress and IL-8 secretion in intestinal epithelial cells
Andre F. Piccolomini et al.
FOOD & NUTRITION RESEARCH (2012)
Identification of Hen Egg Yolk-Derived Phosvitin Phosphopeptides and Their Effects on Gene Expression Profiling against Oxidative Stress-Induced Caco-2 Cells
Denise Young et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2011)
Growth Promotion of Bifidobacterium Species by Poultry Bone and Meat Trimming Hydrolyzate
Camilla Lazzi et al.
JOURNAL OF FOOD SCIENCE (2011)
Shrimp shell peptide hydrolysates inhibit human cancer cell proliferation
Arvind Kannan et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2011)
Genetics and pathogenesis of inflammatory bowel disease
Bernard Khor et al.
NATURE (2011)
Effects of casoxin 4 on morphine inhibition of small animal intestinal contractility and gut transit in the mouse
Glen S. Patten et al.
CLINICAL AND EXPERIMENTAL GASTROENTEROLOGY (2011)
Orally administered soymorphins, soy-derived opioid peptides, suppress feeding and intestinal transit via gut μ1-receptor coupled to 5-HT1A, D2, and GABAB systems
Kentaro Kaneko et al.
AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY (2010)
The casein peptide Asn-Pro-Trp-Asp-Gln enforces the intestinal tight junction partly by increasing occludin expression in Caco-2 cells
Hatsumi Yasumatsu et al.
BRITISH JOURNAL OF NUTRITION (2010)
Beta-casomorphin (BCM) and human colonic lamina propria lymphocyte proliferation
Y. ELITSUR et al.
CLINICAL AND EXPERIMENTAL IMMUNOLOGY (2010)
Restoration of impaired intestinal barrier function by the hydrolysed casein diet contributes to the prevention of type 1 diabetes in the diabetes-prone BioBreeding rat
J. T. J. Visser et al.
DIABETOLOGIA (2010)
Inflammation and Colon Cancer
Janos Terzic et al.
GASTROENTEROLOGY (2010)
The food glycome: A source of protection against pathogen colonization in the gastrointestinal tract
Jonathan A. Lane et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2010)
Egg Yolk Peptides Up-regulate Glutathione Synthesis and Antioxidant Enzyme Activities in a Porcine Model of Intestinal Oxidative Stress
Denise Young et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2010)
Anti-inflammatory effect of enzymatic hydrolysate of corn gluten in an experimental model of colitis
Miyako Mochizuki et al.
JOURNAL OF PHARMACY AND PHARMACOLOGY (2010)
Peptides from Pisum sativum L. enzymatic protein digest with anti-adhesive activity against Helicobacter pylori: Structure-activity and inhibitory activity against BabA, SabA, HpaA and a fibronectin-binding adhesin
Michael Niehues et al.
MOLECULAR NUTRITION & FOOD RESEARCH (2010)
Endoplasmic reticulum stress and intestinal inflammation
A. Kaser et al.
MUCOSAL IMMUNOLOGY (2010)
Enteric defensins are essential regulators of intestinal microbial ecology
Nita H. Salzman et al.
NATURE IMMUNOLOGY (2010)
Pathogenesis of IBs: role of inflammation, immunity and neuroimmune interactions
Lena Ohman et al.
NATURE REVIEWS GASTROENTEROLOGY & HEPATOLOGY (2010)
Human cancer cell proliferation inhibition by a pentapeptide isolated and characterized from rice bran
Arvind Kannan et al.
PEPTIDES (2010)
Soybean β51-63 peptide stimulates cholecystokinin secretion via a calcium-sensing receptor in enteroendocrine STC-1 cells
Shingo Nakajima et al.
REGULATORY PEPTIDES (2010)
Cholecystokinin secretion induced by β-conglycinin peptone depends on Gαq-mediated pathways in enteroendocrine cells
Tohru Hira et al.
EUROPEAN JOURNAL OF NUTRITION (2009)
Hen Egg Lysozyme Attenuates Inflammation and Modulates Local Gene Expression in a Porcine Model of Dextran Sodium Sulfate (DSS)-induced colitis
Maggie Lee et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2009)
Intestinal barrier function: Molecular regulation and disease pathogenesis
Katherine R. Groschwitz et al.
JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY (2009)
Lactoferricin treatment decreases the rate of cell proliferation of a human colon cancer cell line
C. Freiburghaus et al.
JOURNAL OF DAIRY SCIENCE (2009)
Characterisation and cytomodulatory properties of peptides from Mozzarella di Bufala Campana cheese whey
Carmela De Simone et al.
JOURNAL OF PEPTIDE SCIENCE (2009)
Intestinal protective effect of a commercial fish protein hydrolysate preparation
Tania Marchbank et al.
REGULATORY PEPTIDES (2009)
Intestinal mucosal barrier function in health and disease
Jerrold R. Turner
NATURE REVIEWS IMMUNOLOGY (2009)
Clinical trial: protective effect of a commercial fish protein hydrolysate against indomethacin (NSAID)-induced small intestinal injury
T. Marchbank et al.
ALIMENTARY PHARMACOLOGY & THERAPEUTICS (2008)
Glycopeptide derived from soybean β-conglycinin inhibits the adhesion of Escherichia coli and Salmonella to human intestinal cells
Baichong Yang et al.
FOOD RESEARCH INTERNATIONAL (2008)
Hydrolyzed casein influences intestinal mucin gene expression in the rat
Kyoung-Sik Han et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2008)
Human Colon and Liver Cancer Cell Proliferation Inhibition by Peptide Hydrolysates Derived from Heat-Stabilized Defatted Rice Bran
Arvind Kannan et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2008)
Prostaglandins, NSAIDs, and gastric mucosal protection: Why doesn't the stomach digest itself?
John L. Wallace
PHYSIOLOGICAL REVIEWS (2008)
Molecular and sensory characterization of γ-glutamyl peptides as key contributors to the Kokumi taste of edible beans (Phaseolus vulgaris L.)
Andreas Dunkel et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2007)
Helicobacter pylori eradication:: A randomized prospective study of triple therapy versus triple therapy plus lactoferrin and probiotics
Nicola de Bortoli et al.
AMERICAN JOURNAL OF GASTROENTEROLOGY (2007)
Bovine α-lactalbumin stimulates mucus metabolism in gastric mucosa
Y. Ushida et al.
JOURNAL OF DAIRY SCIENCE (2007)
Lymphocyte-mediated regulation of beta-endorphin in the myenteric plexus
Monica Verma-Gandhu et al.
AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY (2007)
An inducible mouse model of colon carcinogenesis for the analysis of sporadic and inflammation-driven tumor progression
Clemens Neufert et al.
NATURE PROTOCOLS (2007)
Gut hormones and the regulation of energy homeostasis
Kevin G. Murphy et al.
NATURE (2006)
Meat hydrolysate and essential amino acid-induced glucagon-like peptide-1 secretion, in the human NCI-H716 enteroendocrine cell line, is regulated by extracellular signal-regulated kinase1/2 and p38 mitogen-activated protein kinases
Raylene A. Reimer
JOURNAL OF ENDOCRINOLOGY (2006)
Pork peptone stimulates cholecystokinin secretion from enteroendocrine cells and suppresses appetite in rats
M. K. N. B. Sufian et al.
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY (2006)
Pathogenesis of Helicobacter pylori infection
Johannes G. Kusters et al.
CLINICAL MICROBIOLOGY REVIEWS (2006)
β-Casomorphin-7 regulates the secretion and expression of gastrointestinal mucins through a μ-opioid pathway
Sandra Zoghbi et al.
AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY (2006)
Bovine lactoferrin for Helicobacter pylori eradication:: an open, randomized, multicentre study
F Di Mario et al.
ALIMENTARY PHARMACOLOGY & THERAPEUTICS (2006)
Applied principles of neurogastroenterology: Physiology/motility sensation
John E. Kellow et al.
GASTROENTEROLOGY (2006)
Antioxidative stress activity of oligophosphopeptides derived from hen egg yolk phosvitin in Caco-2 cells
S Katayama et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2006)
Prevention of intestinal infection by glycomacropeptide
K Nakajima et al.
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY (2005)
The involvement of nitric oxide in the enhanced expression of μ-opioid receptors during intestinal inflammation in mice
O Pol et al.
BRITISH JOURNAL OF PHARMACOLOGY (2005)
Identification of antiadhesive fraction(s) in nonimmunized egg yolk powder: In vitro study
ZG Kassaify et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2005)
A prospective study of plasma C-peptide and colorectal cancer risk in men
J Ma et al.
JNCI-JOURNAL OF THE NATIONAL CANCER INSTITUTE (2004)
Gastric emptying, gastric secretion and enterogastrone response after administration of milk proteins or their peptide hydrolysates in humans
JAL Calbet et al.
EUROPEAN JOURNAL OF NUTRITION (2004)
The opioid system in the gastrointestinal tract
C Sternini et al.
NEUROGASTROENTEROLOGY AND MOTILITY (2004)
Interactions between the enteric nervous system and the immune system: role of neuropeptides and nutrition
L Genton et al.
AMERICAN JOURNAL OF SURGERY (2003)
Anti-inflammatory properties of the μ opioid receptor support its use in the treatment of colon inflammation
D Philippe et al.
JOURNAL OF CLINICAL INVESTIGATION (2003)
Milk bioactive peptides and beta-casomorphins induce mucus release in rat jejunum
A Trompette et al.
JOURNAL OF NUTRITION (2003)
Medical progress:: Helicobacter pylori infection
S Suerbaum et al.
NEW ENGLAND JOURNAL OF MEDICINE (2002)
Effects of peptides derived from dietary proteins on mucus secretion in rat jejunum
J Claustre et al.
AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY (2002)
Human milk provides peptides highly stimulating the growth of bifidobacteria
C Liepke et al.
EUROPEAN JOURNAL OF BIOCHEMISTRY (2002)
Colorectal cancer in mice genetically deficient in the mucin Muc2
A Velcich et al.
SCIENCE (2002)
Inhibition of Helicobacter pylori infection by bovine milk glycoconjugates in a BALB/cA mouse model
X Wang et al.
JOURNAL OF MEDICAL MICROBIOLOGY (2001)
An apparatus to assay opioid activity in the infused lumen of the intact isolated guinea pig ileum
GS Patten et al.
JOURNAL OF PHARMACOLOGICAL AND TOXICOLOGICAL METHODS (2001)
Secretion of microbicidal α-defensins by intestinal Paneth cells in response to bacteria
T Ayabe et al.
NATURE IMMUNOLOGY (2000)
Enzymatic protein hydrolysates in human nutrition
A Clemente
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2000)
分享论文
