4.7 Review

Alginate derived functional oligosaccharides: Recent developments, barriers, and future outlooks

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Summary: Alginate oligosaccharides (AOS) are a class of functional marine oligosaccharides with low viscosity and good water solubility, possessing antioxidant, immune regulation, antibacterial, and anti-inflammatory activities. As new bio-feed additives, AOS have broad potential applications in animal husbandry. This review summarizes the sources of alginate, chemical structure and preparation methods of AOS, and their biological activities and applications in livestock and poultry.

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