4.7 Review

Plant Feed Additives as Natural Alternatives to the Use of Synthetic Antioxidant Vitamins on Yield, Quality, and Oxidative Status of Poultry Products: A Review of the Literature of the Last 20 Years

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Review Biochemistry & Molecular Biology

Plant Feed Additives as Natural Alternatives to the Use of Synthetic Antioxidant Vitamins on Poultry Performances, Health, and Oxidative Status: A Review of the Literature in the Last 20 Years

Federico Righi et al.

Summary: Plant feed additives can serve as effective nutritional strategies in poultry nutrition, potentially replacing synthetic antioxidant vitamins. However, there may be negative effects on growth performance related to dosage and form selection.

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