4.7 Article

Changes in Blood Metabolites and Immune Cells in Holstein and Jersey Dairy Cows by Heat Stress

期刊

ANIMALS
卷 11, 期 4, 页码 -

出版社

MDPI
DOI: 10.3390/ani11040974

关键词

heat stress; immune response; PBMC; immune physiological changes; metabolism

资金

  1. Cooperative Research Program for Agriculture Science and Technology Development, Rural Development Administration, Korea [PJ01344802]

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This study investigated the changes in metabolism and immunity of Holstein and Jersey cows under heat stress conditions. The results showed decreased blood metabolites and breed-specific variations in immune cell populations. The findings contribute to a better understanding of the relationship between metabolism and immunity in dairy cows under heat stress.
Simple Summary As global temperatures rise, thermal stress can be a major problem affecting cows. If they are subjected to heat stress, they are likely to exhibit abnormal metabolic reactions and affect their immune system. However, the relationship between metabolism and immunity during thermal stress and these crosstalk mechanisms remain unclear. Therefore, the aim of this study was to understand the changes in blood immune cell response with the physiological metabolism changes of Holstein and Jersey cows through the biochemistry and flow cytometry branches under thermal stress conditions. We found that various blood metabolites were reduced in both Holsteins and Jerseys by heat stress conditions. There were breed-specific variations in the immune cell population in Holstein and Jersey cows under different environmental conditions. The main findings of this study provide information on the metabolism and immunity changes of two types of cow under heat stress, broadening the potential relationship of these changes. Owing to increasing global temperatures, heat stress is a major problem affecting dairy cows, and abnormal metabolic responses during heat stress likely influence dairy cow immunity. However, the mechanism of this crosstalk between metabolism and immunity during heat stress remains unclear. We used two representative dairy cow breeds, Holstein and Jersey, with distinct heat-resistance characteristics. To understand metabolic and immune responses to seasonal changes, normal environmental and high-heat environmental conditions, we assessed blood metabolites and immune cell populations. In biochemistry analysis from sera, we found that variety blood metabolites were decreased in both Holstein and Jersey cows by heat stress. We assessed changes in immune cell populations in peripheral blood mononuclear cells (PBMCs) using flow cytometry. There were breed-specific differences in immune-cell population changes. Heat stress only increased the proportion of B cells (CD4-CD21+) and heat stress tended to decrease the proportion of monocytes (CD11b+CD172a+) in Holstein cows. Our findings expand the understanding of the common and specific changes in metabolism and immune response of two dairy cow breeds under heat stress conditions.

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