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注意：仅列出部分参考文献，下载原文获取全部文献信息。Recent Advances in the Aptamer-Based Electrochemical Biosensors for Detecting Aflatoxin B1 and Its Pertinent Metabolite Aflatoxin M1
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A survey of aflatoxin M1 of raw cow milk in China during the four seasons from 2013 to 2015
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Enzyme-assisted extraction for the HPLC determination of aflatoxin M1 in cheese
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Development of a one-step immunochromatographic assay with two cutoff values of aflatoxin M1
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Development of an impedimetric aptasensor for the determination of aflatoxin M1 in milk
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Development of structure switching aptamer assay for detection of aflatoxin M1 in milk sample
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Recent mycotoxin survey data and advanced mycotoxin detection techniques reported from China: a review
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Rapid screening of mycotoxins in liquid milk and milk powder by automated size-exclusion SPE-UPLC-MS/MS and quantification of matrix effects over the whole chromatographic run
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Quantification of aflatoxin M1 in raw milk by a core-shell column on a conventional HPLC with large volume injection and step gradient elution
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A modified lateral flow immunoassay for the detection of trace aflatoxin M1 based on immunomagnetic nanobeads with different antibody concentrations
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Determination of the aflatoxin M1 (AFM1) from milk by direct analysis in real time - mass spectrometry (DART-MS)
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Aflatoxin M1 in milk and dairy products, occurrence and recent challenges: A review
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ANALYTICAL CHEMISTRY (2014)
Development of ultrasensitive direct chemiluminescent enzyme immunoassay for determination of aflatoxin M1 in milk
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Selection of aptamers for aflatoxin M1 and their characterization
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Label-free detection of aflatoxin M1 with electrochemical Fe3O4/polyaniline-based aptasensor
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Molecular Characterization of Monoclonal Antibodies against Aflatoxins: A Possible Explanation for the Highest Sensitivity
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ANALYTICAL CHEMISTRY (2012)
HPLC determination of aflatoxin M1 in liquid milk and milk powder using solid phase extraction on OASIS HLB
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Development of an impedimetric aflatoxin M1 biosensor based on a DNA probe and gold nanoparticles
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Detection of aflatoxin M1 levels by ELISA in white-brined Urfa cheese consumed in Turkey
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Analysis of multiple mycotoxins in cereals under ambient conditions using direct analysis in real time (DART) ionization coupled to high resolution mass spectrometry
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FOOD CHEMISTRY (2009)
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INTERNATIONAL DAIRY JOURNAL (2009)
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