4.6 Article

Carotenoid Accumulation and the Expression of Carotenoid Metabolic Genes in Mango during Fruit Development and Ripening

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Biotechnology & Applied Microbiology

Exploring the differential mechanisms of carotenoid biosynthesis in the yellow peel and red flesh of papaya

Yan Hong Shen et al.

BMC GENOMICS (2019)

Review Horticulture

Molecular Basis of Carotenoid Accumulation in Horticultural Crops

Akemi Ohmiya et al.

HORTICULTURE JOURNAL (2019)

Review Biochemistry & Molecular Biology

Regulation of Carotenoid Metabolism in Tomato

Lihong Liu et al.

MOLECULAR PLANT (2015)

Review Plant Sciences

Carotenoid metabolism and regulation in horticultural crops

Hui Yuan et al.

HORTICULTURE RESEARCH (2015)

Article Food Science & Technology

Chlorophyll and carotenoid pigments in the peel and flesh of commercial apple fruit varieties

Raul Delgado-Pelayo et al.

FOOD RESEARCH INTERNATIONAL (2014)

Article Biochemistry & Molecular Biology

Biosynthesis of carotenoids in carrot: An underground story comes to light

Manuel Rodriguez-Concepcion et al.

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS (2013)

Article Biotechnology & Applied Microbiology

The genes and enzymes of the carotenoid metabolic pathway in Vitis vinifera L.

Philip R. Young et al.

BMC GENOMICS (2012)

Article Plant Sciences

Carotenoid accumulation in orange-pigmented Capsicum annuum fruit, regulated at multiple levels

Laura Rodriguez-Uribe et al.

JOURNAL OF EXPERIMENTAL BOTANY (2012)

Article Plant Sciences

Metabolic and gene expression analysis of apple (Malus domestica) carotenogenesis

Charles Annpomah-Dwamena et al.

JOURNAL OF EXPERIMENTAL BOTANY (2012)

Review Horticulture

Mechanism of Carotenoid Accumulation in Citrus Fruit

Masaya Kato

JOURNAL OF THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE (2012)

Article Agriculture, Multidisciplinary

Genetics of Flavonoid, Carotenoid, and Chlorophyll Pigments in Melon Fruit Rinds

Yaakov Tadmor et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2010)

Review Plant Sciences

Source to sink: regulation of carotenoid biosynthesis in plants

Christopher I. Cazzonelli et al.

TRENDS IN PLANT SCIENCE (2010)

Article Plant Sciences

The kiwifruit lycopene beta-cyclase plays a significant role in carotenoid accumulation in fruit

Charles Ampomah-Dwamena et al.

JOURNAL OF EXPERIMENTAL BOTANY (2009)

Article Agriculture, Multidisciplinary

Functional characterization of FaCCD1:: A carotenoid cleavage dioxygenase from strawberry involved in lutein degradation during fruit ripening

Carmen Garcia-Limones et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2008)

Article Plant Sciences

Carotenoid Content of Underutilized Tropical Fruits

Hock Eng Khoo et al.

PLANT FOODS FOR HUMAN NUTRITION (2008)

Article Agriculture, Multidisciplinary

Carotenoids in white- and red-fleshed loquat fruits

Chun-Hua Zhou et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2007)

Review Plant Sciences

Ethylene and fruit ripening

Cornelius S. Barry et al.

JOURNAL OF PLANT GROWTH REGULATION (2007)

Article Plant Sciences

Regulation of carotenoid formation during tomato fruit ripening and development

PM Bramley

JOURNAL OF EXPERIMENTAL BOTANY (2002)

Article Agriculture, Multidisciplinary

Respiration rate, ethylene production and biochemical changes during fruit development and maturation of jujube (Ziziphus mauritiana Lamk)

MF Abbas et al.

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2002)