相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Should formula for infants provide arachidonic acid along with DHA? A position paper of the European Academy of Paediatrics and the Child Health Foundation
Berthold Koletzko et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2020)
Impact of Arachidonic and Docosahexaenoic Acid Supplementation on Neural and Immune Development in the Young Pig
Kaylee E. Hahn et al.
FRONTIERS IN NUTRITION (2020)
The Effect of an Infant Formula Supplemented with AA and DHA on Fatty Acid Levels of Infants with Different FADS Genotypes: The COGNIS Study
Isabel Salas Lorenzo et al.
NUTRIENTS (2019)
Dietary Docosahexaenoic Acid and Arachidonic Acid in Early Life: What Is the Best Evidence for Policymakers?
Stewart Forsyth et al.
ANNALS OF NUTRITION AND METABOLISM (2018)
DHA and ARA addition to infant formula: Current status and future research directions
E. L. Lien et al.
PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS (2018)
The biomedical piglet: establishing reference intervals for haematology and clinical chemistry parameters of two age groups with and without iron supplementation
Domenico Ventrella et al.
BMC Veterinary Research (2017)
Early-Life Nutrition and Neurodevelopment: Use of the Piglet as a Translational Model
Austin T. Mudd et al.
ADVANCES IN NUTRITION (2017)
Evidence for the essentiality of arachidonic and docosahexaenoic acid in the postnatal maternal and infant diet for the development of the infant's immune system early in life
Caroline Richard et al.
APPLIED PHYSIOLOGY NUTRITION AND METABOLISM (2016)
Effect of dietary docosahexaenoic acid (DHA) in phospholipids or triglycerides on brain DHA uptake and accretion
Alex P. Kitson et al.
JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2016)
Higher efficacy of dietary DHA provided as a phospholipid than as a triglyceride for brain DHA accretion in neonatal piglets
Lei Liu et al.
JOURNAL OF LIPID RESEARCH (2014)
The Suckling Piglet as an Agrimedical Model for the Study of Pediatric Nutrition and Metabolism
Jack Odle et al.
ANNUAL REVIEW OF ANIMAL BIOSCIENCES, VOL 2 (2014)
Hematologic and biochemical reference intervals for specific pathogen free 6-week-old Hampshire-Yorkshire crossbred pigs
Caitlin A. Cooper et al.
JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY (2014)
Bioavailability of long-chain omega-3 fatty acids
Jan Philipp Schuchardt et al.
PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS (2013)
The pig: a model for human infectious diseases
Francois Meurens et al.
TRENDS IN MICROBIOLOGY (2012)
Swine as Models in Biomedical Research and Toxicology Testing
M. M. Swindle et al.
VETERINARY PATHOLOGY (2012)
Essential Fatty Acid Supplementation of DHA and ARA and Effects on Neurodevelopment across Animal Species: A Review of the Literature
Karen Davis-Bruno et al.
BIRTH DEFECTS RESEARCH PART B-DEVELOPMENTAL AND REPRODUCTIVE TOXICOLOGY (2011)
Evaluation of bioequivalency and toxicological effects of three sources of arachidonic acid (ARA) in domestic piglets
Cynthia Tyburczy et al.
FOOD AND CHEMICAL TOXICOLOGY (2011)
Heart arachidonic acid is uniquely sensitive to dietary arachidonic acid and docosahexaenoic acid content in domestic piglets
Cynthia Tyburczy et al.
PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS (2011)
The DIAMOND (DHA Intake And Measurement Of Neural Development) Study: a double-masked, randomized controlled clinical trial of the maturation of infant visual acuity as a function of the dietary level of docosahexaenoic acid
Eileen E. Birch et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2010)
Lipid digestion and absorption in early life: an update
Susanne Lindquist et al.
CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE (2010)
Bioavailability of marine n-3 fatty acid formulations
J. Dyerberg et al.
PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS (2010)
The relationship between the fatty acid composition of immune cells and their function
Philip C. Calder
PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS (2008)
Fatty acids and early human development
Sheila M. Innis
EARLY HUMAN DEVELOPMENT (2007)
The influence of dietary docosahexaenoic acid and arachidonic acid on central nervous system polyunsaturated fatty acid composition
J. Thomas Brenna et al.
PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS (2007)
Bioequivalence of docosahexaenoic acid from different algal oils in capsules and in a DHA-fortified food
Linda M. Arterburn et al.
LIPIDS (2007)
Differential tissue dose responses of (n-3) and (n-6) PUFA in neonatal piglets fed docosahexaenoate and arachidonoate
Meng-Chuan Huang et al.
JOURNAL OF NUTRITION (2007)
Docosahexaenoic and arachidonic acid concentrations in human breast milk worldwide
J. Thomas Brenna et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2007)
Visual acuity and cognitive outcomes at 4 years of age in a double-blind, randomized trial of long-chain polyunsaturated fatty acid-supplemented infant formula
Eileen E. Birch et al.
EARLY HUMAN DEVELOPMENT (2007)
The influence of moderate and high dietary long chain polyunsaturated fatty acids (LCPUFA) on baboon neonate tissue fatty acids
Andrea T. Hsieh et al.
PEDIATRIC RESEARCH (2007)
Duration of long-chain polyunsaturated fatty acids availability in the diet and visual acuity
SE Morale et al.
EARLY HUMAN DEVELOPMENT (2005)
Mechanisms of inhibition of triacylglycerol hydrolysis by human gastric lipase
Y Pafumi et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2002)
Efficacy of dietary arachidonic acid provided as triglyceride or phospholipid as substrates for brain arachidonic acid accretion in baboon neonates
V Wijendran et al.
PEDIATRIC RESEARCH (2002)
A randomized controlled trial of early dietary supply of long-chain polyunsaturated fatty acids and mental development in term infants
EE Birch et al.
DEVELOPMENTAL MEDICINE AND CHILD NEUROLOGY (2000)
分享论文
