期刊
SCIENCE OF THE TOTAL ENVIRONMENT
卷 767, 期 -, 页码 -出版社
ELSEVIER
DOI: 10.1016/j.scitotenv.2020.144369
关键词
Household air pollution; PM2.5; Household energy; Exposure assessment; Randomized controlled vial; Biomass cookstove
资金
- National Institute of Environmental Health Sciences of the National Institutes of Health [ES022269]
The study evaluated the impact of a biomass stove intervention on fine particulate matter concentrations, showing significant reductions in PM2.5 levels in both personal and kitchen settings. The Justa stove intervention resulted in a 32% reduction in personal PM2.5 and a 56% reduction in kitchen PM2.5, suggesting it could be a provisional solution for communities where cleaner fuels are not readily available.
Trial design: We evaluated the impact of a biomass stove intervention on fine particulate matter (PM2.5) concentrations using an individual-level, stepped-wedge randomized trial. Methods: We enrolled 230 women in rural Honduran households using traditional biomass stoves and randomly allocated them to one of two study arms. The Just stove, the study intervention, was locally-sourced, wood-burning, and included an engineered combustion chamber and chimney. At each of 6 visits over 3 years, we measured 24-hour gravimetric personal and kitchen PM2.5 concentrations. Half of the households received the intervention after Visit 2 and half after Visit 4. We conducted intent-to-treat analyses to evaluate the intervention effect using linear mixed models with log-transformed kitchen or personal PM2.5 (separately) as the dependent variable, adjusting for time. We also compared PM2.5 concentrations to World Health Organization (WHO) guidelines. Results: Arms 1 and 2 each had 115 participants with 664 and 632 completed visits, respectively. Median 24-hour average personal PM2.5 exposures were 81 mu g/m(3) (25th-75th percentile: 50-141 mu g/m(3)) for the traditional stove condition (n=622) and 43 mu g/m(3) (25th-75th percentile: 27-73 mu g/m(3)) for the justa stove condition (n=585). Median 24-hour average kitchen concentrations were 178 mu g/m(3) (25th-75th percentile: 69-440 mu g/m(3); n= 629) and 53 mu g/m(3) (25th-75th percentile: 29-103 mu g/m(3); n=578) for the traditional and Justa stove conditions, respectively. The Justa intervention resulted in a 32% reduction in geometric mean personal PM2.5 (95% confidence interval [CI]: 20-43%) and a 56% reduction (95% CI: 46-65%) in geometric mean kitchen PM2.5. During rainy and dry seasons, 53% and 41% of participants with the Justa intervention had 24-hour average personal PM(2.5 )exposures below the WHO interim target-3 guideline (37.5 mu g/m(3)), respectively. Conclusion: The justa stove intervention substantially lowered personal and kitchen PM2.5 and may be a provisional solution that is feasible for Latin American communities where cleaner fuels may not be available, affordable, or acceptable for some time. (C) 2021 Elsevier B.V. All rights reserved.
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