4.6 Article

Magnetic interactions in graphene decorated with iron oxide nanoparticles

期刊

NANOTECHNOLOGY
卷 32, 期 30, 页码 -

出版社

IOP Publishing Ltd
DOI: 10.1088/1361-6528/abf3ef

关键词

graphene; nanocomposite; nanoparticles; magnetic properties

资金

  1. National Center for Research and Development [LIDER/496/L-6/14/NCBR/2015]

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The study investigated the structural and magnetic properties of graphene composites doped with various percentages of alpha-Fe2O3 and prepared using either ethanol or acetone. The choice of solvent significantly affected the magnetic properties of the composites, with samples prepared with ethanol showing higher saturation magnetization. The presence of superparamagnetic blocking in graphene + iron oxide samples made with ethanol was also observed, indicating differences in magnetic behavior based on the preparation method.
We present the studies of structural and magnetic properties of graphene composites prepared with several quantities of alpha-Fe2O3 dopant of 5%, 25% and 50% made with either ethanol or acetone. Our studies showed the presence of a weak magnetic order up to room temperature and saturation magnetization close to 0.2 emu g(-1) in pure commercial graphene. With regard to magnetic properties of our graphene + iron oxide samples, the solvent used during the preparation of the composite had a significant influence on them. For graphene + Fe2O3 samples made with acetone the magnetic properties of pure graphene played a major role in the overall magnetic susceptibility and magnetization. On the other hand, for graphene + iron oxide samples made with ethanol we observed the presence of superparamagnetic blocking at T gamma-Fe3O4 nanoparticles. Changes in the synthesis solvent played a major role in the magnetic properties of our graphene + Fe2O3 nanocomposite samples resulting in much higher saturation magnetization for the samples made with ethanol. Both the shape and the parameters characterizing magnetization hysteresis loops depend strongly on the amount of iron oxide and changes in the preparation method.

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