4.6 Article

In Vitro Stimulation of Whole Milk Specimens: A Field-Friendly Method to Assess Milk Immune Activity

期刊

JOURNAL OF HUMAN LACTATION
卷 37, 期 4, 页码 736-745

出版社

SAGE PUBLICATIONS INC
DOI: 10.1177/0890334421999628

关键词

breastfeeding; human milk; milk composition

资金

  1. Wenner-Gren Foundation [9481]
  2. Binghamton University

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The study aimed to characterize immune activity in human milk via in vitro stimulation for population-based research. Patterns of cytokine responses were associated with child age and maternal autoimmune disease across mother-child dyads. This method may be useful in global health research settings with high infectious disease risk, providing important insights into maternal and child health.
Background The immune system of milk protects against infections and guides immune system development. A system-level understanding of milk immune activity is critical for research into infant infectious disease risk and lifelong health. Research aim To describe a protocol to characterize immune activity in human milk via in vitro stimulation for use in population-based (rather than clinical) research. Methods This study proceeded in two phases, each with a cross-sectional design. Human milk specimens were incubated for 24 hr at 37 degrees C in mammalian cell culture medium with stimuli (e.g., Salmonella enterica) in a CO2-enriched environment. Immune responses to stimuli were characterized as the change in cytokine: [stimulated]/[baseline]. Predictors of cytokine responses were evaluated with generalized linear models. Results Patterns were detectable across mother-child dyads: Interleukin-6 responses to stimuli were generally positively associated with child age and with maternal autoimmune disease. Conclusions Our method allows characterization of pro-inflammatory milk immune activity in vitro in population-based (rather than clinical) research settings. In vitro activity has a system-level interpretation and is likely to be of broad utility in global health research in settings with high infectious disease risk, where understanding the immune system of milk is critical to understanding maternal and child health.

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