4.5 Article

Synergistic Effect of Serum Homocysteine and Diabetes Mellitus on Brain Alterations

期刊

JOURNAL OF ALZHEIMERS DISEASE
卷 81, 期 1, 页码 287-295

出版社

IOS PRESS
DOI: 10.3233/JAD-210036

关键词

Brain atrophy; diabetes mellitus; homocysteine; magnetic resonance imaging; positron emission tomography

资金

  1. Ministry of Science, ICT, and Future Planning, Republic of Korea [NRF-2014M3C7A1046042]
  2. Korea Health Technology R&D Project through the Korea Health Industry Development Institute (KHIDI) - Ministry of Health & Welfare, Republic of Korea [HI18C0630, HI19C0149]

向作者/读者索取更多资源

The study found a synergistic effect of high blood homocysteine level and diabetes mellitus on brain damage in older adults, especially in aging-related brain regions. Strictly controlling blood glucose and lowering blood homocysteine level is important for preventing dementia or cognitive decline in older adults.
Background: Both elevated blood homocysteine and diabetes mellitus (DM) are related to cognitive impairments or dementia. A previous study also demonstrated that the association between homocysteine and cognitive decline was much stronger in individuals with DM than in those without DM. Objective: This study aimed to examine the interactive effect of blood homocysteine and DM on brain pathological changes including brain atrophy, amyloid-beta and tau deposition, and small vessel disease (SVD) related to cognitive impairments. Methods: A total of 430 non-demented older adults underwent comprehensive clinical assessment, measurement of serum homocysteine level, [C-11] Pittsburgh Compound B (PiB) PET, [F-18] AV-1451 PET, and brain MRI. Results: The interactive effect of homocysteine with the presence of DM on brain atrophy, especially in aging-related brain regions, was significant. Higher homocysteine concentration was associated with more prominent brain atrophy in individuals with DM, but not in those without DM. In contrast, interaction effect of homocysteine and DM was found neither on Alzheimer's disease (AD) pathologies, including amyloid-beta and tau deposition, nor white matter hyperintensity volume as a measure of SVD. Conclusion: The present findings suggest that high blood homocysteine level andDMsynergistically aggravate brain damage independently of AD and cerebrovascular disease. With regard to preventing dementia or cognitive decline in older adults, these results support the importance of strictly controlling blood glucose in individuals with hyperhomocysteinemia and lowering blood homocysteine level in those with DM.

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