相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。The microbiota of marketed processed edible insects as revealed by high-throughput sequencing
Cristiana Garofalo et al.
FOOD MICROBIOLOGY (2017)
Fatty acid profiles and cholesterol content of seven insect species assessed by several extraction systems
Rebeca Pilar Ramos-Bueno et al.
EUROPEAN FOOD RESEARCH AND TECHNOLOGY (2016)
Review of food composition data for edible insects
Verena Nowak et al.
FOOD CHEMISTRY (2016)
Microbial community assessment of mealworm larvae (Tenebrio molitor) and grasshoppers (Locusta migratoria migratorioides) sold for human consumption
J. Stoops et al.
FOOD MICROBIOLOGY (2016)
Transforming insect biomass into consumer wellness foods: A review
Dongxiao Sun-Waterhouse et al.
FOOD RESEARCH INTERNATIONAL (2016)
Getting insight into the prevalence of antibiotic resistance genes in specimens of marketed edible insects
Vesna Milanovic et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2016)
PCR-denaturing gradient gel electrophoresis analysis of microbial community in soy-daddawa, a Nigerian fermented soybean (Glycine max (L.) Merr.) condiment
Obinna T. Ezeokoli et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2016)
Edible insects are the future?
Arnold van Huis
PROCEEDINGS OF THE NUTRITION SOCIETY (2016)
Yellow Mealworm Protein for Food Purposes - Extraction and Functional Properties
Xue Zhao et al.
PLOS ONE (2016)
Food Value of Mealworm Grown on Acrocomia aculeata Pulp Flour
Ariana Vieira Alves et al.
PLOS ONE (2016)
Unpasteurised commercial boza as a source of microbial diversity
Andrea Osimani et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2015)
Rufibacter immobilis sp nov., isolated from a high-altitude saline lake
Ashish V. Polkade et al.
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY (2015)
Rufibacter roseus sp nov., isolated from radiation-polluted soil
Zhi-Dong Zhang et al.
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY (2015)
Growth performance and feed conversion efficiency of three edible mealworm species (Coleoptera: Tenebrionidae) on diets composed of organic by-products
Sarah van Broekhoven et al.
JOURNAL OF INSECT PHYSIOLOGY (2015)
Bacterial symbiont sharing in Megalomyrmex social parasites and their fungus-growing ant hosts
Joanito Liberti et al.
MOLECULAR ECOLOGY (2015)
Characterization of Actinobacteria Associated with Three Ant-Plant Mutualisms
Alissa S. Hanshew et al.
MICROBIAL ECOLOGY (2015)
Feed Conversion, Survival and Development, and Composition of Four Insect Species on Diets Composed of Food By-Products
Dennis G. A. B. Oonincx et al.
PLOS ONE (2015)
Fungi in housefly (Musca domestica L.) as a disease risk indicator-A case study in South Africa
J. Z. Phoku et al.
ACTA TROPICA (2014)
State-of-the-art on use of insects as animal feed
Harinder P. S. Makkar et al.
ANIMAL FEED SCIENCE AND TECHNOLOGY (2014)
The potential of various insect species for use as food for fish
Fernando G. Barroso et al.
AQUACULTURE (2014)
Insect lipid profile: aqueous versus organic solvent-based extraction methods
Daylan A. Tzompa-Sosa et al.
FOOD RESEARCH INTERNATIONAL (2014)
Arthrobacter pityocampae sp nov., isolated from Thaumetopoea pityocampa (Lep., Thaumetopoeidae)
Ikbal Agah Ince et al.
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY (2014)
Lactobacillus apinorum sp nov., Lactobacillus mellifer sp nov., Lactobacillus mellis sp nov., Lactobacillus melliventris sp nov., Lactobacillus kimbladii sp nov., Lactobacillus helsingborgensis sp nov and Lactobacillus kullabergensis sp nov., isolated from the honey stomach of the honeybee Apis mellifera
Tobias C. Olofsson et al.
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY (2014)
Comparative analysis of the composition of intestinal bacterial communities in Dastarcus helophoroides fed different diets
Wei-Wei Wang et al.
JOURNAL OF INSECT SCIENCE (2014)
Molecular phylogenetic profiling of gut-associated bacteria in larvae and adults of flesh flies
A. K. Gupta et al.
MEDICAL AND VETERINARY ENTOMOLOGY (2014)
The distribution of Aspergillus spp. opportunistic parasites in hives and their pathogenicity to honey bees
Kirsten Foley et al.
VETERINARY MICROBIOLOGY (2014)
Exploring the potential of grease from yellow mealworm beetle (Tenebrio molitor) as a novel biodiesel feedstock
Longyu Zheng et al.
APPLIED ENERGY (2013)
Analysis of Yeast-Like Symbiote Diversity in the Brown Planthopper (BPH), Nilaparvata lugens StAyenl, Using a Novel Nested PCR-DGGE Protocol
Yun Hou et al.
CURRENT MICROBIOLOGY (2013)
Extraction and characterisation of protein fractions from five insect species
Liya Yi et al.
FOOD CHEMISTRY (2013)
Weissella diestrammenae sp nov., isolated from the gut of a camel cricket (Diestrammena coreana)
Sei Joon Oh et al.
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY (2013)
Nutritional composition and safety aspects of edible insects
Birgit A. Rumpold et al.
MOLECULAR NUTRITION & FOOD RESEARCH (2013)
Rufibacter tibetensis gen. nov., sp nov., a novel member of the family Cytophagaceae isolated from soil
Gulsimay Abaydulla et al.
ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY (2012)
Microbiological aspects of processing and storage of edible insects
H. C. Klunder et al.
FOOD CONTROL (2012)
An eight-year report on the implementation of HACCP in a university canteen: impact on the microbiological quality of meals
Andrea Osimani et al.
INTERNATIONAL JOURNAL OF ENVIRONMENTAL HEALTH RESEARCH (2011)
Mechanistic and Structural Insights into the Regioselectivity of an Acyl-CoA Fatty Acid Desaturase via Directed Molecular Evolution
Thomas Vanhercke et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2011)
Seasons differently impact the structure of mineral weathering bacterial communities in beech and spruce stands
C. Collignon et al.
SOIL BIOLOGY & BIOCHEMISTRY (2011)
Locust adipokinetic hormones mobilize diacylglycerols selectively
Ales Tomcala et al.
COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY (2010)
Agrococcus terreus sp nov and Micrococcus terreus sp nov., isolated from forest soil
Jia-Yue Zhang et al.
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY (2010)
Common edible insects and their utilization in China
Xiaoming CHEN et al.
ENTOMOLOGICAL RESEARCH (2009)
Fatty acid compositions of selected varieties of Spanish dry ham related to their nutritional implications
Manuela Fernandez et al.
FOOD CHEMISTRY (2007)
Structure and topology of microbial communities in the major gut compartments of Melolontha melolontha larvae (Coleoptera: Scarabaeidae)
M Egert et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2005)
Three new beetle-associated yeast species in the Pichia guilliermondii clade
SO Suh et al.
FEMS YEAST RESEARCH (2004)
The importance of the ratio of omega-6/omega-3 essential fatty acids
AP Simopoulos
BIOMEDICINE & PHARMACOTHERAPY (2002)