4.7 Article

Preparation, characterization, and application of high-whiteness agar bleached with hydrogen peroxide

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Biochemistry & Molecular Biology

Agar quality promotion prepared by desulfation with hydrogen peroxide

Qiong Xiao et al.

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2020)

Article Biochemistry & Molecular Biology

Agarose native gel electrophoresis for characterization of antibodies

Cynthia Li et al.

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2020)

Review Biochemistry & Molecular Biology

Agar-based edible films for food packaging applications - A review

Fatemeh Sadat Mostafavi et al.

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2020)

Article Chemistry, Applied

Preparation, characterization and antibacterial activity of oxidized κ-carrageenan

Mingjin Zhu et al.

CARBOHYDRATE POLYMERS (2017)

Article Biochemistry & Molecular Biology

Enzymatic desulfation of the red seaweeds agar by Marinomonas arylsulfatase

Xueyan Wang et al.

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2016)

Article Materials Science, Paper & Wood

Fiber Properties of De-inked Old Newspaper Pulp after Bleaching with Hydrogen Peroxide

Yangmei Chen et al.

BioResources (2015)

Article Chemistry, Applied

Preparation of oxidized agar and characterization of its properties

Xiaodong Zhang et al.

CARBOHYDRATE POLYMERS (2014)

Article Chemistry, Applied

Characterization of physicochemical properties of carboxymethyl agar

Mingzhao Cao et al.

CARBOHYDRATE POLYMERS (2014)

Article Materials Science, Ceramics

Preparation of TiO2/g-C3N4 composites and their application in photocatalytic oxidative desulfurization

Chao Wang et al.

CERAMICS INTERNATIONAL (2014)

Article Chemistry, Applied

Preparation and properties of oxidized starch with high degree of oxidation

Yu-Rong Zhang et al.

CARBOHYDRATE POLYMERS (2012)

Review Food Science & Technology

Food Gels: Gelling Process and New Applications

Soumya Banerjee et al.

CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2012)

Article Biochemistry & Molecular Biology

Preparation and antimicrobial activity of scleraldehyde from Schizophyllum commune

Gladstone Christopher Jayakumar et al.

CARBOHYDRATE RESEARCH (2010)

Article Marine & Freshwater Biology

Agar from the red seaweed, Laurencia flexilis (Ceramiales, Rhodophyta) from northern Philippines

Ronald D. Villanueva et al.

PHYCOLOGICAL RESEARCH (2010)

Article Food Science & Technology

Simple and rapid detection of histamine-forming bacteria by differential agar medium

Zhihua Tao et al.

FOOD CONTROL (2009)

Article Biotechnology & Applied Microbiology

Optimization and scale-up of a new photobleaching agar extraction process from Gracilaria lemaneiformis

Haiyan Li et al.

JOURNAL OF APPLIED PHYCOLOGY (2009)

Article Engineering, Environmental

Pulp bleaching by hydrogen peroxide activated with copper 2,2′-dipyridylamine and 4-aminopyridine complexes

N Rahmawati et al.

CHEMICAL ENGINEERING JOURNAL (2005)

Article Chemistry, Applied

Effect of sucrose on agarose gels mechanical behaviour

V Normand et al.

CARBOHYDRATE POLYMERS (2003)

Article Agricultural Engineering

Effects of season on the yield and quality of agar from Gracilaria species (Gracilariaceae, Rhodophyta)

E Marinho-Soriano et al.

BIORESOURCE TECHNOLOGY (2003)

Article Biotechnology & Applied Microbiology

Agar polysaccharides from Gracilaria species (Rhodophyta, gracilariaceae)

E Marinho-Soriano

JOURNAL OF BIOTECHNOLOGY (2001)

Article Materials Science, Paper & Wood

Alkaline hydrogen peroxide bleaching of cellulose

RE Brooks et al.

CELLULOSE (2000)