4.5 Article

Pyrolysis Characteristics of Undervalued Wood Varieties in the Portuguese Charcoal Sector

期刊

ENERGIES
卷 14, 期 9, 页码 -

出版社

MDPI
DOI: 10.3390/en14092537

关键词

charcoal; biomass; woody residues; pyrolysis; carbonization

资金

  1. FCT-Fundacao para a Ciencia e a Tecnologia, I.P./Ministry of Science, Technology and Higher Education [PCIF/GVB/0179/2017, UIDP/50017/2020+UIDB/50017/2020, SFRH/BD/129901/2017]
  2. Fundação para a Ciência e a Tecnologia [SFRH/BD/129901/2017, PCIF/GVB/0179/2017] Funding Source: FCT

向作者/读者索取更多资源

Charcoal production in Portugal is primarily based on woody residues from cork oak and holm oak, but urgent actions are being taken to reduce fuel in forests after recent wildfires. Research shows that the carbonization process can valorize alternative woody biomasses not currently used on a large scale, with a focus on properties of resulting charcoals, particularly for use in the Portuguese market for barbecue purposes.
Charcoal production in Portugal is mostly based on the valorization of woody residues from cork oak and holm oak, the latter being considered a reference feedstock in the market. Nevertheless, since wildfire prevention became a priority in Portugal, after the recent dramatic wildfires, urgent actions are being conducted to reduce the fuel load in the forests, which is increasing the amount of biomass that is available for valorization. Additionally, biomass residues from agriculture, forest management, control of invasive species, partially burnt wood from post-fire recovery actions, and waste wood from storm devastated forests need also to be considered within the national biomass valorization policies. This has motivated the present work on whether the carbonization process can be used to valorize alternative woody biomasses not currently used on a large scale. For this purpose, slow pyrolysis experiments were carried out with ten types of wood, using a fixed bed reactor allowing the controlled heating of large fuel particles at 0.1 to 5 degrees C/min and final temperatures within 300-450 degrees C. Apart from an evaluation of the mass balance of the process, emphasis was given to the properties of the resulting charcoals considering its major market in Portugal-barbecue charcoal for both recreational and professional purposes.

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