4.7 Article

Endothelial IGF-1 receptor mediates crosstalk with the gut wall to regulate microbiota in obesity

期刊

EMBO REPORTS
卷 22, 期 5, 页码 -

出版社

WILEY
DOI: 10.15252/embr.202050767

关键词

endothelium; IGF‐ 1R; microbiota; obesity

资金

  1. British Heart Foundation [PG/18/82/34120, FS/19/59/34896, PG/14/54/30939]
  2. British Heart Foundation Clinical Research Training Fellowship [FS/18/44/33792]
  3. Diabetes UK RD Lawrence Fellowship [16/0005382]
  4. British Heart Foundation Clinical Intermediate Fellowship [FS/12/80/29821]
  5. British Heart Foundation Chair in Cardiovascular and Diabetes Research [RG/15/7/31521]
  6. BHF [SI/14/1/30718]
  7. NIH [U24-DK092993, RRID:SCR_ 015361]

向作者/读者索取更多资源

The study reveals that the overexpression of EC-specific IGF-1R can influence obesity induced by high-fat diet by modulating the diversity of gut microbiota. Mice with hIGFREO have lower body weight, reduced adiposity, and improved glucose tolerance.
Changes in composition of the intestinal microbiota are linked to the development of obesity and can lead to endothelial cell (EC) dysfunction. It is unknown whether EC can directly influence the microbiota. Insulin-like growth factor-1 (IGF-1) and its receptor (IGF-1R) are critical for coupling nutritional status and cellular growth; IGF-1R is expressed in multiple cell types including EC. The role of ECIGF-1R in the response to nutritional obesity is unexplored. To examine this, we use gene-modified mice with EC-specific overexpression of human IGF-1R (hIGFREO) and their wild-type littermates. After high-fat feeding, hIGFREO weigh less, have reduced adiposity and have improved glucose tolerance. hIGFREO show an altered gene expression and altered microbial diversity in the gut, including a relative increase in the beneficial genus Akkermansia. The depletion of gut microbiota with broad-spectrum antibiotics induces a loss of the favourable metabolic differences seen in hIGFREO mice. We show that IGF-1R facilitates crosstalk between the EC and the gut wall; this crosstalk protects against diet-induced obesity, as a result of an altered gut microbiota.

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