Impact of Zinc Excess on Germination, Growth Parameters and Oxidative Stress of Sweet Basil (Ocimum basilicum L.)

In the present study, the effects of elevated zinc concentrations on germination, physiological and biochemical parameters were investigated in basil (Ocimum basilicum L.). Results indicate that zinc excess (1-5 mM ZnSO4) did not affect germination process, but it drastically reduced vigor index and radicle elongation, and induced oxidative stress. Exposure of basil plants to 400 and 800 mu M Zn decreased aerial parts and roots dry biomass, root length and leaf number. Under these conditions, the reduction of plant growth was associated with the formation of branched and abnormally shaped brown roots. Translocation factor < 1 and bioconcentration factor > 1 was observed for 100 mu M Zn suggested the possible use of basil as a phytostabiliser. Excess of Zn supply (> 100 mu M) decreased chlorophyll content, total phenol and total flavonoid contents. Additionally, an increased TBARS levels reflecting an oxidative burst was observed in Zn-treated plants. These findings suggest that excess Zn adversely affects plant growth, photosynthetic pigments, phenolic and flavonoid contents, and enhances oxidative stress in basil plants.

Automated summary

In the present study, it was found that elevated zinc concentrations negatively affected basil plants, leading to reduced growth, abnormal root formation, decreased chlorophyll content, and increased oxidative stress. The findings suggest that excess zinc supply can have detrimental effects on plant growth and physiological processes in basil plants.